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Air Fried Babybel Cheese


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  • Author: Gordon Calloway
  • Total Time: 18 minutes
  • Yield: 6 servings 1x

Description

Air Fried Babybel Cheese is a delightful and easy-to-make snack that combines a crispy golden coating with a warm, gooey cheese center. Perfect for movie nights or as a party appetizer, this dish will have everyone coming back for more. With just a few simple ingredients and quick preparation, you’ll impress your guests while indulging in this cheesy wonder!


Ingredients

Scale
  • 6 Babybel Cheese (any flavor)
  • 1 cup Panko Breadcrumbs
  • 2 large Eggs
  • Cooking Spray

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. Remove the wax coating from Babybel cheeses and set aside.
  3. In one bowl, beat the eggs until frothy.
  4. In another bowl, mix Panko breadcrumbs with desired spices (e.g., garlic powder).
  5. Dip each Babybel cheese into the eggs, then coat with breadcrumbs.
  6. Place coated cheeses in the air fryer basket in a single layer and spray lightly with cooking spray.
  7. Cook for 6-8 minutes until golden brown.
  8. Serve immediately with marinara or ranch dressing for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (28g)
  • Calories: 90
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 50mg