Description
Apple Butter Little Smokies are a delightful blend of sweet and savory that will elevate any gathering. Juicy little sausages are coated in a rich apple butter glaze, creating an irresistible flavor sensation perfect for game nights, holiday parties, or casual get-togethers. With minimal effort, these crowd-pleasers will have everyone asking for more!
Ingredients
Scale
- 2 cups Little Smokies Sausages
- 1 cup apple butter
- 2 tbsp brown sugar
- 1 tbsp Dijon mustard
- 1/2 tsp ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and prepare an oven-safe dish with nonstick spray.
- In a bowl, mix apple butter, brown sugar, Dijon mustard, and ground cinnamon until smooth.
- Add Little Smokies to the bowl and toss until evenly coated.
- Transfer to the prepared baking dish and bake for 25-30 minutes until bubbly.
- Allow to cool slightly before serving warm.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 sausages (60g)
- Calories: 142
- Sugar: 11g
- Sodium: 586mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 24mg