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Banana Almond Butter Smoothie Bowl


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  • Author: Gordon Calloway
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Indulge in the creamy goodness of a Banana Almond Butter Smoothie Bowl, perfectly blended for a nutritious breakfast or snack. This vibrant bowl combines ripe bananas and rich almond butter, topped with colorful fruits and crunchy granola. It’s not just a meal; it’s an experience that brings joy to your mornings!


Ingredients

Scale
  • 2 ripe bananas
  • 3 tbsp almond butter (unsweetened)
  • 1 cup milk (or milk alternative)
  • 1/2 cup frozen spinach (optional)
  • 1/4 cup frozen berries
  • 2 tbsp granola
  • 2 tbsp chopped nuts

Instructions

  1. Gather all ingredients and peel the bananas.
  2. In a blender, combine bananas, almond butter, milk, and spinach if using. Blend until smooth and creamy.
  3. Adjust consistency by adding more milk if needed.
  4. Pour into bowls and admire the texture.
  5. Top with frozen berries, granola, and nuts as desired.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (300g)
  • Calories: 450
  • Sugar: 24g
  • Sodium: 120mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 8g
  • Protein: 12g
  • Cholesterol: 0mg