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Berry & Cheese Crostini


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  • Author: Gordon Calloway
  • Total Time: 20 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the irresistible combination of crispy baguette, creamy cheese, and fresh berries with this Berry & Cheese Crostini recipe. Perfect for summer gatherings or cozy nights in, these crostinis are easy to prepare and bursting with flavor. With just a few simple ingredients, you can create a stunning appetizer that will impress your guests and leave them craving more.


Ingredients

Scale
  • 1 fresh baguette (sliced into ½-inch rounds)
  • 8 oz cream cheese (softened)
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 2 tbsp honey
  • Fresh mint leaves (optional for garnish)

Instructions

  1. Preheat your oven to 375°F (190°C). Arrange the baguette slices on a baking sheet.
  2. Bake for about 10 minutes until golden brown. Keep an eye on them to avoid burning.
  3. In a bowl, soften the cream cheese with a fork until smooth. Optional: add herbs or spices for extra flavor.
  4. Spread cream cheese generously over each toasted slice.
  5. Layer mixed berries on top, resembling edible art.
  6. Drizzle honey over each crostini and garnish with fresh mint leaves if desired.
  7. Enjoy warm or at room temperature as a delightful appetizer!
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 crostini (30g)
  • Calories: 120
  • Sugar: 6g
  • Sodium: 90mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg