Description
Blue Cheese Walnut Thyme Puff Pastry Twirls are the ultimate gourmet snack that combines flaky puff pastry with creamy blue cheese, crunchy walnuts, and fragrant thyme. Perfect for entertaining or a cozy night in, these delightful spirals are quick to prepare and will impress your guests with their elegant presentation and rich flavors. Serve them warm or at room temperature, and watch them disappear from the platter!
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 1 cup crumbled blue cheese
- 1/2 cup walnuts (toasted and chopped)
- 2 tablespoons fresh thyme (minced)
- 1 egg (for egg wash)
- Flour (for dusting)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix crumbled blue cheese, chopped walnuts, and minced thyme.
- On a floured surface, roll out the puff pastry until smooth and slightly larger than its original size.
- Spread the filling evenly over the pastry sheet. Roll tightly into a log shape.
- Slice into 1-inch twirls and arrange cut-side up on the baking sheet.
- Brush each twirl with egg wash and bake for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twirl (30g)
- Calories: 120
- Sugar: 0g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg