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Blueberry Jelly Brie Crostini


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  • Author: Gordon Calloway
  • Total Time: 20 minutes
  • Yield: Serves approximately 12 crostini 1x

Description

Indulge in the exquisite taste of Blueberry Jelly Brie Crostini, a simple yet elegant appetizer that marries creamy brie cheese with sweet blueberry jelly on crisp toasted baguette slices. Perfect for any occasion, from casual gatherings to festive celebrations, these crostinis are sure to impress your guests and tantalize their taste buds.


Ingredients

Scale
  • 1 French baguette (8 oz), sliced into ½-inch pieces
  • 8 oz high-quality brie cheese, at room temperature
  • ½ cup blueberry jelly (preferably with real blueberries)
  • Fresh thyme leaves (optional, for garnish)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Arrange baguette slices on a baking sheet and toast in the oven for about 10 minutes until golden brown and crisp.
  3. While still warm, spread a generous layer of brie cheese over each slice.
  4. Top with a dollop of blueberry jelly, allowing it to cascade over the brie.
  5. If desired, sprinkle fresh thyme leaves on top for added flavor and presentation.
  6. Serve immediately on a beautiful platter and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 crostini (30g)
  • Calories: 115
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: <1g
  • Protein: 3g
  • Cholesterol: 15mg