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Brown Butter Dulce de Leche Rice Krispie Treats


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  • Author: Gordon Calloway
  • Total Time: 25 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the irresistible charm of Brown Butter Dulce de Leche Rice Krispie Treats! These delightful squares combine crispy Rice Krispies with the rich, nutty flavor of brown butter and the creamy sweetness of dulce de leche. Perfect for any occasion, these treats are not just a snack; they’re a heartfelt way to create lasting memories. Easy to make and absolutely delicious, they’ll have everyone reaching for seconds!


Ingredients

Scale
  • 6 cups Rice Krispies
  • 1 cup dulce de leche
  • 1/2 cup unsalted butter (browned)
  • 4 cups mini marshmallows
  • 1/2 tsp salt
  • 1 tsp pure vanilla extract

Instructions

  1. In a saucepan over medium heat, melt the unsalted butter, stirring constantly until golden brown and nutty in aroma.
  2. Add mini marshmallows and dulce de leche, stirring until fully melted and combined.
  3. Remove from heat and gently fold in Rice Krispies until coated.
  4. Transfer mixture to a greased 9×13-inch baking dish, pressing down evenly with a spatula or wax paper.
  5. Let cool at room temperature for about 30 minutes before slicing into squares.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (40g)
  • Calories: 160
  • Sugar: 12g
  • Sodium: 90mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 10mg