Description
Butter Pecan Cake Mix Cookies offer a delightful combination of buttery richness and crunchy pecans, creating the perfect treat for any cookie lover. With their crisp edges and chewy centers, these cookies are simple to make and ideal for gatherings or a cozy indulgence at home. Just a few ingredients transform into a delicious dessert that will have everyone coming back for seconds.
Ingredients
Scale
- 1 box (15.25 oz) Butter Pecan Cake Mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup chopped pecans (toasted if desired)
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix Butter Pecan Cake Mix, vegetable oil, and eggs until well combined.
- Fold in chopped pecans and chocolate chips if using.
- Scoop tablespoon-sized portions onto parchment-lined baking sheets, spacing them apart.
- Bake for 10-12 minutes until lightly golden but still soft in the center.
- Cool on baking sheets for a few minutes before transferring to wire racks.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 9g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg