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Cherry Earl Grey Milk Tea


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  • Author: Gordon Calloway
  • Total Time: 15 minutes
  • Yield: Serves 2

Description

Cherry Earl Grey Milk Tea is a delightful fusion of floral bergamot and sweet cherry, enveloped in creamy perfection. This enchanting beverage transforms ordinary moments into extraordinary experiences, making it an ideal treat for brunches or cozy afternoons. Whether enjoyed hot or iced, this vibrant drink is sure to impress your guests and tantalize your taste buds.


Ingredients

Scale
  • 2 cups water
  • 23 Earl Grey tea bags
  • 2 tablespoons cherry syrup
  • 1 cup whole milk (or almond milk)
  • Fresh cherries (pitted, for garnish)
  • Sugar (to taste, optional)

Instructions

  1. Boil 2 cups of water in a kettle until rolling.
  2. Remove from heat, add the tea bags, and steep for 5 minutes.
  3. Stir in 2 tablespoons of cherry syrup while the tea is warm.
  4. Mix in 1 cup of milk and stir gently until combined.
  5. Garnish with fresh cherries or edible flowers before serving.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Brewing
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 22g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 20mg