Description
Elevate your lunch game with this delectable Chicken Caesar Croissant Sandwich. Featuring flaky, buttery croissants filled with tender chicken, creamy Caesar dressing, crisp lettuce, and fresh cherry tomatoes, each bite is a savory delight. Perfect for brunch gatherings or a quick lunch, this sandwich is sure to impress friends and family alike with its rich flavors and beautiful presentation.
Ingredients
Scale
- 4 fresh croissants
- 3 boneless, skinless chicken breasts (about 1 pound)
- 1/2 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 cup Romaine lettuce (washed and dried)
- 1 cup cherry tomatoes (halved)
Instructions
- Preheat the oven to 375°F (190°C). Season chicken breasts with salt, pepper, and garlic powder. Bake for 25-30 minutes until fully cooked.
- Shred the cooked chicken into bite-sized pieces using two forks.
- In a bowl, combine shredded chicken with Caesar dressing and half of the grated Parmesan cheese; mix well.
- Slice open each croissant and fill generously with the chicken mixture. Top with lettuce leaves and halved cherry tomatoes.
- Sprinkle remaining Parmesan cheese on top and drizzle additional Caesar dressing if desired before closing the croissants.
- Serve immediately on a platter or wrap for later enjoyment.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Lunch
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 23g
- Saturated Fat: 9g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg