Description
Chocolate Covered Strawberries are the perfect blend of sweet, juicy strawberries and rich chocolate, creating an irresistible treat for any occasion. This simple recipe transforms everyday ingredients into a stunning dessert that is sure to impress your guests or satisfy your sweet tooth. With vibrant colors and delightful flavors, these decadent bites are perfect for romantic evenings or festive celebrations.
Ingredients
Scale
- 1 lb fresh strawberries
- 8 oz dark chocolate chips
- 4 oz white chocolate chips (optional)
- 1 tsp coconut oil
- Sprinkles or chopped nuts (optional)
Instructions
- Wash and dry the strawberries thoroughly to ensure the chocolate adheres.
- In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals until melted and smooth.
- Dip each strawberry into the melted chocolate, covering most of it while leaving some red visible.
- Place dipped strawberries on parchment paper to cool. Optionally, sprinkle with nuts or sprinkles before the chocolate sets.
- If using white chocolate, melt it similarly and drizzle over cooled dark chocolate-covered strawberries.
- Chill in the refrigerator for about 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry (15g)
- Calories: 60
- Sugar: 7g
- Sodium: 5mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg