Description
Classic Vanilla Sugar Cookies are a timeless delight that fills your home with the irresistible aroma of vanilla and butter. These soft, chewy cookies are perfect for any occasion—be it a birthday celebration or a cozy night in. With simple ingredients and an easy-to-follow recipe, you can create these nostalgic treats that will impress family and friends alike. Indulge in the sweet taste of childhood with every bite!
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter (softened)
- 2 large eggs
- 1 tsp baking powder
- 2 tsp pure vanilla extract
- ½ tsp salt
Instructions
- Preheat your oven to 350°F (180°C).
- In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then mix in the vanilla extract.
- In another bowl, whisk together flour, baking powder, and salt. Gradually add this mixture to the wet ingredients until just combined.
- Scoop tablespoons of dough onto lined baking sheets, leaving space between each cookie.
- Bake for 8-10 minutes or until edges are lightly golden. Allow cookies to cool on wire racks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 30mg