Description
Elevate your summer gatherings with this creamy cilantro lime street corn dip! Bursting with fresh flavors and textures, this crowd-pleaser combines grilled sweet corn, rich cream cheese, and zesty lime for an irresistible snack. Perfect for game nights or barbecues, this dip invites everyone to dig in and enjoy a fiesta of taste!
Ingredients
Scale
- 2 cups fresh sweet corn (grilled or canned)
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 1/4 cup fresh cilantro (chopped)
- 2 tbsp freshly squeezed lime juice
- 1 tsp chili powder
- Salt and pepper to taste
Instructions
- 1. Prepare the Corn: Grill fresh corn until charred and tender; if using canned, drain well.
- 2. Create the Base: In a bowl, mix softened cream cheese and sour cream until smooth.
- 3. Add Flavor: Stir in lime juice, chopped cilantro, chili powder, salt, and pepper until combined.
- 4. Mix in Corn: Gently fold in the corn until evenly distributed.
- 5. Taste Test: Adjust seasoning as needed before transferring to a serving bowl.
- 6. Serve: Garnish with extra cilantro leaves and enjoy with tortilla chips or veggies.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Grilling/Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 100
- Sugar: 3g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg