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Crock Pot Angel Chicken


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  • Author: Sarah Conley
  • Total Time: 6 hours 10 minutes
  • Yield: 4 servings 1x

Description

Crock Pot Angel Chicken is your ultimate comfort food, combining tender chicken breasts with a creamy, garlicky sauce that’s bursting with flavor. Perfect for busy weeknights or casual gatherings, this easy slow-cooker recipe delivers restaurant-quality results with minimal effort. Simply toss in your ingredients and let the Crock Pot work its magic while you unwind. Serve it over rice or pasta for a satisfying meal that will have everyone coming back for seconds.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 3 cloves fresh garlic, minced
  • 1/2 cup low-sodium soy sauce
  • 1 can (10.5 oz) cream of chicken soup
  • 1/2 tsp red pepper flakes

Instructions

  1. Place the chicken breasts in the bottom of the Crock Pot.
  2. Evenly sprinkle minced garlic over the chicken.
  3. In a bowl, mix cream of chicken soup, soy sauce, and red pepper flakes until smooth.
  4. Pour the sauce over the chicken.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
  6. Shred or slice the chicken and serve with rice or pasta, drizzling additional sauce on top.
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 315
  • Sugar: 2g
  • Sodium: 760mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 95mg