Description
Crockpot Dump Cake is the ultimate indulgent dessert that combines ease and flavor. With a warm, gooey cake topped with a crispy layer, this delightful dish is perfect for any occasion. Simply layer your ingredients in the crockpot, and let it do the work while you enjoy the sweet aroma filling your home. Serve it warm with ice cream or chilled for a refreshing treat, and watch it become a family favorite!
Ingredients
Scale
- 1 box yellow cake mix (15.25 oz)
- 1 can cherry pie filling (21 oz)
- 1/2 cup melted butter
- 1/2 cup brown sugar
- 1 tsp cinnamon
Instructions
- Spray the crockpot with nonstick cooking spray.
- Spread the cherry pie filling evenly in the bottom of the crockpot.
- In a bowl, mix the yellow cake mix, cinnamon, and melted butter until crumbly.
- Sprinkle the mixture over the pie filling without stirring.
- Top with brown sugar.
- Cover and cook on low for 4 hours or high for 2 hours until golden and firm.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (about 120g)
- Calories: 320
- Sugar: 22g
- Sodium: 280mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg