Description
Crockpot Spiral Ham is a crowd-pleaser that marries convenience with gourmet flavor. This succulent, slow-cooked ham features a sticky-sweet glaze that envelops the tender meat, creating an aromatic experience that will have everyone flocking to the dinner table. Perfect for holidays, family gatherings, or cozy evenings in, this effortless recipe ensures you spend less time in the kitchen and more time enjoying your meal.
Ingredients
Scale
- 1 fully cooked spiral-cut ham (8–10 lbs)
- 1 cup brown sugar
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 tsp ground cloves
- 1 cup pineapple juice
Instructions
- Spray the crockpot with nonstick cooking spray.
- In a bowl, mix brown sugar, honey, Dijon mustard, ground cloves, and pineapple juice until smooth.
- Place the ham cut side down in the crockpot.
- Pour the glaze evenly over the ham, ensuring it seeps into the cuts.
- Cover and cook on low for 6-8 hours or until heated through.
- Transfer to a serving platter and drizzle remaining glaze on top before slicing.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow cooking
- Cuisine: American
Nutrition
- Serving Size: 113g
- Calories: 340
- Sugar: 18g
- Sodium: 1350mg
- Fat: 21g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 70mg