Description
Indulge in the ultimate comfort dessert with these Dark Chocolate Brown Sugar Cookies! Each cookie is a delightful combination of rich dark chocolate and the warm sweetness of brown sugar, creating a chewy texture that melts in your mouth. Perfect for cozy nights or festive gatherings, these easy-to-make cookies will impress friends and family alike. Enjoy them fresh out of the oven or store them for later – the choice is yours!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter (softened)
- 1/2 cup brown sugar (packed)
- 1/4 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3/4 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy (about 2-3 minutes).
- Mix in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the wet mixture while mixing on low speed until just combined.
- Fold in dark chocolate chips.
- Scoop tablespoons of dough onto parchment-lined baking sheets.
- Bake for 10-12 minutes until edges are set but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg