Description
Easter Blueberry Bunny Bites are whimsical treats that combine fluffy goodness with juicy blueberries, making them a delightful addition to your festive spring gatherings.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup unsalted butter, softened
- 2 large eggs (room temperature)
- 1/2 cup fresh blueberries
- 1 tsp vanilla extract
- Icing sugar (for decoration)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking tray with parchment paper.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, cream together the butter and sugar until light and fluffy. Add eggs one at a time and mix in the vanilla extract.
- Gradually fold the dry ingredients into the wet mixture until just combined. Gently fold in fresh blueberries.
- Spoon the batter into bunny-shaped molds or onto your prepared tray. Bake for 15-20 minutes or until golden brown.
- Allow to cool slightly before dusting with icing sugar.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg