Description
Coconut Macaron Cookie Nests are irresistible, chewy delights with a crisp exterior that transport you to tropical paradise. Perfect for celebrations or cozy afternoons!
Ingredients
- Unsweetened shredded coconut
- Egg whites
- Granulated sugar
- Vanilla extract
- Pine nuts or almonds (optional)
Instructions
- Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
- In a clean bowl, beat egg whites until soft peaks form.
- Gradually add sugar, continuing to beat until stiff peaks form.
- Gently fold in shredded coconut without deflating the egg whites.
- Scoop small mounds onto the baking sheet and press down in the center to shape nests.
- Bake for 20-25 minutes until golden brown around the edges.
- Let cool completely before filling with desired treats.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie nest (20g)
- Calories: 75
- Sugar: 6g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg