Description
Easter Chocolate Bunny Surprise Cupcakes are a delightful treat that combines moist chocolate cupcakes with a hidden surprise of mini chocolate bunnies. Topped with creamy buttercream frosting and colorful sprinkles, these cupcakes are perfect for Easter celebrations, family gatherings, or just satisfying your sweet tooth. Each bite is an adventure that brings joy to both kids and adults alike!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 2 large eggs
- 1/2 cup whole milk
- 1/4 cup vegetable oil
- 1 tsp vanilla extract
- 10 mini chocolate bunnies (or any fun candy)
- 1 cup buttercream frosting
Instructions
- Preheat the oven to 350°F (175°C) and line a cupcake pan with paper liners.
- In a large bowl, combine flour, cocoa powder, sugar, baking powder, and salt.
- Beat in eggs, milk, oil, and vanilla until well mixed and smooth.
- Fill each liner two-thirds full with batter. Place a mini chocolate bunny in each before covering with more batter.
- Bake for 18-20 minutes until a toothpick inserted comes out clean. Cool on wire racks before frosting generously.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 210
- Sugar: 18g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg