Description
Delight in these colorful Easter cake mix cookie bars, bursting with pastel sprinkles and rich chocolate chips—an easy and festive treat perfect for spring celebrations.
Ingredients
Scale
- 1 box (15.25 oz) vanilla or funfetti cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup pastel sprinkles
- 1/2 cup chocolate chips
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, mix the cake mix, eggs, vegetable oil, and vanilla extract until smooth.
- Gently fold in the sprinkles and chocolate chips.
- Pour the batter into the prepared dish and spread evenly.
- Bake for 20-25 minutes or until golden brown on top. Let cool before slicing.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 15g
- Sodium: 110mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg