Description
Edible Cookie Dough is a delightful treat that captures the nostalgic essence of childhood baking without the worry of raw eggs or flour. This creamy, indulgent dessert combines rich buttery flavors with sweet chocolate chips, making it perfect for satisfying cravings during movie nights, game parties, or simply when you need a sweet pick-me-up. Easy to prepare and endlessly customizable, this edible cookie dough guarantees smiles and compliments from everyone who tries it.
Ingredients
Scale
- 1 cup heat-treated all-purpose flour
- ½ cup unsalted butter, softened
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 2 tsp vanilla extract
- 2 tbsp milk
- ½ cup chocolate chips
Instructions
- Gather all ingredients on your countertop.
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Stir in vanilla extract and milk until well combined.
- Gradually mix in heat-treated flour until just combined.
- Fold in chocolate chips gently using a spatula.
- Scoop into bowls or an airtight container for immediate enjoyment or storage.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg