Description
Howard Johnson Chicken Croquettes are a delightful comfort food, featuring a crispy exterior and a savory chicken filling that will make your taste buds dance. Perfect for family gatherings or casual movie nights, these croquettes are sure to impress with their rich flavor and satisfying crunch. Simple to prepare with just a few ingredients, they are versatile enough to serve as appetizers or main dishes. Get ready to create memories around the dinner table with this incredible recipe!
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup seasoned breadcrumbs
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 large eggs, room temperature
- 1/4 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- Oil for frying (about 1 cup)
Instructions
- Prepare your ingredients: Finely chop the cooked chicken and sauté onions in a skillet until translucent.
- Create the filling: In a bowl, combine shredded chicken, sautéed onions, minced garlic, breadcrumbs, milk, eggs, salt, pepper, and paprika. Mix well.
- Shape the croquettes: Form small patties (about 2-3 inches) using your hands.
- Fry them up: Heat oil in a frying pan over medium heat (around 350°F). Fry croquettes in batches for about 3-4 minutes on each side until golden brown.
- Drain and serve: Remove from oil and place on paper towels to absorb excess grease. Serve hot with your favorite dipping sauce.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 60mg