Leftover Turkey Crescent Rolls

Name: Leftover Turkey Crescent Rolls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 package (8 oz) crescent roll dough; 2 cups leftover turkey, shredded; 4 oz cream cheese, softened; 1 cup shredded cheddar cheese; 1 tsp garlic powder; 1 tsp dried thyme; Salt and pepper, to taste; Cooking spray

Published: October 25, 2025

by Sarah Connor

Why You'll Love This Leftover Turkey Crescent Rolls

This incredible Leftover Turkey Crescent Rolls transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Leftover Turkey Crescent Rolls:

Crescent Roll Dough: Store-bought is perfectly fine here—just unroll and let the magic happen.
Leftover Turkey: Shredded or chopped, whatever you have works! The more flavorful, the better.
Cream Cheese: This adds richness and creaminess; feel free to use regular or low-fat.
Shredded Cheese: Cheddar or mozzarella works well—pick your favorite for that cheesy goodness!
Herbs and Seasonings: A pinch of garlic powder and dried thyme can elevate those flavors from good to wow!
Cooking Spray: For preventing sticking and ensuring those rolls come out golden brown.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Leftover Turkey Crescent Rolls:

Step 1: Preheat Your Oven

Preheat oven to 375°F (190°C). While waiting, line a baking sheet with parchment paper or spray it with cooking spray.

Step 2: Prepare Your Filling

In a mixing bowl, combine shredded leftover turkey, softened cream cheese, shredded cheese, garlic powder, thyme, salt, and pepper. Mix until everything is well blended.

Step 3: Roll Them Up

Open the crescent roll dough package and separate it into triangles. Place about a tablespoon of filling at the wider end of each triangle. Roll them up starting from the wide end towards the pointy end.

Step 4: Bake Those Beauties

Arrange your rolls on the prepared baking sheet. Bake in preheated oven for about 12-15 minutes or until they turn golden brown and puffed up.

Step 5: Cool & Serve

Once baked, let them cool slightly before serving. Transfer to plates and serve warm for an irresistible experience!

Step 6: Enjoy!

Dig in and enjoy these amazing Leftover Turkey Crescent Rolls as appetizers or as part of a hearty meal!

Now go ahead—you’ve turned those sad leftovers into something spectacular that even your hungry friends will devour in minutes!

You Must Know About Leftover Turkey Crescent Rolls

This showstopping Leftover Turkey Crescent Rolls delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven while you shred the leftover turkey. Roll out the crescent dough and layer in the turkey, cheese, and your chosen seasonings. Bake until golden brown for that perfect flaky finish.

Flavor Your Way

Feel free to swap the turkey for leftover chicken or even veggies for a vegetarian option. Spice it up with some garlic powder or add a dash of hot sauce for a kick that’ll make your taste buds dance!

Storing & Reheating

Store any leftover turkey crescent rolls in an airtight container in the fridge for up to three days. Reheat them in the oven at 350°F for about 10 minutes to restore their crispy goodness.

Chef's Helpful Tips for Leftover Turkey Crescent Rolls

This professional-quality Leftover Turkey Crescent Rolls relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

It was Thanksgiving last year when my cousin tried these rolls and declared them “better than Santa’s cookies.” I still chuckle thinking about his enthusiasm; who knew leftover turkey could create such culinary magic?

FAQs

What are Leftover Turkey Crescent Rolls?

Leftover Turkey Crescent Rolls are a delicious dish made using leftover turkey meat wrapped in crescent roll dough. This recipe is perfect for transforming holiday leftovers into a quick and satisfying meal. The turkey is often mixed with cream cheese, herbs, or other ingredients to enhance its flavor before being rolled up in the dough. Once baked, these rolls become golden brown and flaky, creating a delightful treat that’s great for lunch or dinner. They not only save food but also reduce waste while providing a comforting and tasty option.

How do I make Leftover Turkey Crescent Rolls?

To make Leftover Turkey Crescent Rolls, start by preheating your oven to 375°F (190°C). Roll out crescent dough on a baking sheet. In a bowl, mix shredded leftover turkey with cream cheese, garlic powder, and spices of your choice. Place a spoonful of this mixture at the wide end of each crescent triangle and roll it up tightly. Bake for about 12-15 minutes until golden brown. Let them cool slightly before serving. Enjoy these savory rolls as they are or with your favorite dipping sauce!

Can I freeze Leftover Turkey Crescent Rolls?

Yes, you can freeze Leftover Turkey Crescent Rolls! To do this, prepare them according to the recipe but do not bake them. Instead, place the unbaked rolls on a baking sheet lined with parchment paper and freeze them for about an hour. Once they are firm, transfer them to an airtight container or freezer bag. When you’re ready to enjoy them, simply bake from frozen; just add a few extra minutes to the baking time for best results.

What can I serve with Leftover Turkey Crescent Rolls?

Leftover Turkey Crescent Rolls pair well with various sides and dips. Consider serving them with a fresh salad for some crunch or creamy mashed potatoes for comfort food vibes. You could also provide ranch dressing or cranberry sauce as excellent dipping options to complement the savory flavors of the rolls. For a complete meal experience, add roasted vegetables or a warm soup alongside these delightful rolls!

Conclusion

In conclusion, Leftover Turkey Crescent Rolls offer an easy and flavorful way to use your holiday turkey leftovers creatively. This recipe is simple to follow and requires minimal ingredients while delivering maximum taste satisfaction. Whether you’re looking for a quick meal or a fun appetizer, these rolls will impress family and friends alike. Don’t let those leftovers go to waste; whip up some Leftover Turkey Crescent Rolls today!

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📖 Recipe Card