Description
Limoncello Marinated Shrimp Skewers are the perfect summer dish that combines tangy citrus and succulent shrimp for a delightful grilling experience. These vibrant skewers are marinated in a refreshing limoncello mix, bringing a burst of flavor that will impress your guests at any gathering. Easy to prepare and visually appealing, they promise to elevate your next backyard barbecue or casual dinner party into something truly memorable.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 1/4 cup limoncello
- 2 tbsp fresh lemon juice
- 3 garlic cloves, minced
- 2 tbsp extra virgin olive oil
- 1/4 cup chopped fresh parsley or basil
- Salt and pepper to taste
- 8 wooden skewers (soaked in water)
Instructions
- In a bowl, whisk together limoncello, lemon juice, garlic, olive oil, salt, and pepper.
- Add shrimp and herbs; toss until fully coated. Marinate for at least 30 minutes.
- Thread 4-5 shrimp onto soaked skewers.
- Preheat grill to medium-high (400°F or 200°C).
- Grill skewers for 2-3 minutes per side until shrimp are pink and opaque.
- Serve immediately with lemon wedges and additional herbs.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 2 skewers (approx. 100g)
- Calories: 190
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 160mg