Loaded Fries

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by Sarah Conley

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Loaded fries—oh, how they make my heart skip a beat! Picture this: golden, crispy fries piled high with melted cheese, savory toppings, and a drizzle of sauce that sends your taste buds dancing. Just one whiff of this decadent dish and you’ll be transported to a world where calories don’t count and every bite is sheer bliss. Loaded fries are the ultimate comfort food, perfect for game nights, movie marathons, or even just indulging after a long day.

Loaded Fries
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I still remember the first time I tried loaded fries; it was at a quirky little diner in my hometown. I ordered them on a whim and took one bite, which turned into a full-blown love affair. As cheesy goodness dripped down my fingers, I knew I’d found my culinary soulmate. Now, whether it’s cozying up on the couch or entertaining friends, these loaded fries are always on the menu!

Why You'll Love This Loaded Fries

  • This incredible Loaded Fries transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Loaded Fries ingredients

Here’s what you’ll need to make this delicious Loaded Fries:

  • Frozen French Fries: The star of our show! Choose crinkle-cut or steak fries for extra surface area to hold all that deliciousness.
  • Shredded Cheddar Cheese: Opt for sharp cheddar to pack in flavor; it melts beautifully over hot fries.
  • Bacon Bits: Cooked bacon adds that smoky crunch we all crave; you can use store-bought or fry up some fresh slices.
  • Green Onions: These provide a fresh pop of color and flavor; chop them finely to sprinkle over the top.
  • Sour Cream: A cool and creamy addition that balances out the richness of the cheese and bacon.

For the Sauce:

  • Hot Sauce: Add as much or as little as you desire to give your loaded fries a spicy kick.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Loaded Fries:

Step 1: Preheat Your Oven

Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.

Step 2: Prepare the Fries

Spread frozen French fries evenly on the baking sheet. Bake according to package instructions until they’re golden brown and crispy—about 25-30 minutes.

Step 3: Cheese It Up

Once your fries are cooked to perfection, take them out of the oven and sprinkle shredded cheddar cheese generously over the top. Return them to the oven for an additional five minutes until the cheese is melted and bubbly.

Step 4: Add Toppings

Remove your baked fries from the oven again (careful not to burn yourself!). Sprinkle bacon bits and chopped green onions over the cheesy goodness like confetti at a celebration.

Step 5: Saucy Finish

Drizzle with sour cream and hot sauce as desired. You can go wild here; it’s all about personal preference!

Step 6: Serve It Up

Transfer those glorious loaded fries onto plates while they’re still hot. Gather your friends (or enjoy them solo) because these are best served immediately!

Now you’re ready to dive into this mountain of deliciousness known as loaded fries! Whether you’re sharing with friends or keeping them all to yourself—no judgment here—you’ll be savoring every cheesy bite!

Loaded Fries

You Must Know About Loaded Fries

  • This showstopping Loaded Fries delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

First, prepare your fries until crispy perfection. While they bake, melt cheese and cook any desired toppings like bacon or veggies. Assemble everything in layers for the ultimate Loaded Fries experience!

Flavor Your Way

Get creative with your Loaded Fries! Swap regular cheese for pepper jack or add some spicy jalapeños. You can even throw in some guacamole or sour cream to kick things up a notch.

Storing & Reheating

To store your Loaded Fries, place them in an airtight container in the fridge. When reheating, use an oven to maintain crispiness rather than a microwave, which can make them soggy.

Chef's Helpful Tips for Loaded Fries

  • This professional-quality Loaded Fries relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sharing my first attempt at making Loaded Fries is still a hilarious memory—my friends didn’t stop talking about how I almost set off the smoke alarm while trying to melt cheese!

Loaded Fries

FAQs

What are Loaded Fries?

Loaded Fries are a delicious twist on traditional French fries. They typically feature crispy fries topped with various ingredients such as melted cheese, sour cream, green onions, bacon bits, and jalapeños. This dish offers a flavorful combination that elevates basic fries into a hearty snack or side dish. You can customize Loaded Fries to suit your taste by adding your favorite toppings, making them perfect for parties or casual gatherings.

How do you make Loaded Fries at home?

To make Loaded Fries at home, start by frying or baking your favorite French fries until they are golden and crispy. Once cooked, place the fries on a baking sheet and generously sprinkle them with shredded cheese. Next, add toppings like cooked bacon, diced tomatoes, or jalapeños. Bake in the oven until the cheese melts and becomes bubbly. Finally, garnish with sour cream and chopped green onions for an added burst of flavor.

Can I use different types of cheese for Loaded Fries?

Absolutely! You can experiment with various cheeses to enhance your Loaded Fries. Cheddar cheese is a popular choice due to its strong flavor and melting ability. However, you can also try mozzarella for a stretchy texture or pepper jack for an extra kick. Mixing different cheeses can create complex flavors that elevate this dish even further. Feel free to get creative with your cheese selections!

Are Loaded Fries suitable for meal prep?

Loaded Fries can be suitable for meal prep if you keep certain factors in mind. While you can prepare the fries in advance and store them in the refrigerator, it’s best to add toppings just before serving to maintain their freshness and texture. Consider using air-tight containers to store cooked fries and assemble your toppings as needed throughout the week for quick snacks or meals.

Conclusion

In conclusion, Loaded Fries are an irresistible treat that anyone can enjoy making at home. With endless topping options and easy preparation methods, this dish allows creativity in the kitchen. Whether you’re hosting a party or simply craving comfort food, Loaded Fries will surely satisfy your taste buds. Don’t hesitate to customize them with your favorite ingredients for a personalized touch!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Loaded Fries

Loaded Fries


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  • Author: Sarah Conley
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Loaded fries are the ultimate comfort food that elevates traditional French fries to a whole new level. This indulgent dish features crispy fries topped with melted cheddar cheese, savory bacon bits, fresh green onions, and a drizzle of sour cream and hot sauce. Perfect for game night or as a hearty snack, these loaded fries are sure to be a crowd-pleaser. Easy to prepare and endlessly customizable, they are a delightful addition to any gathering or cozy night in.


Ingredients

Scale
  • 1 lb frozen French fries
  • 1 cup shredded sharp cheddar cheese
  • ½ cup cooked bacon bits
  • ¼ cup chopped green onions
  • ½ cup sour cream
  • Hot sauce, to taste

Instructions

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Spread the frozen French fries evenly on the baking sheet and bake for 25-30 minutes or until golden brown and crispy.
  3. Remove from the oven and sprinkle shredded cheddar cheese generously over the fries. Return to the oven for an additional 5 minutes until the cheese is melted and bubbly.
  4. Top with cooked bacon bits and chopped green onions like confetti.
  5. Drizzle with sour cream and hot sauce according to your preference.
  6. Serve immediately while hot and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 475
  • Sugar: 2g
  • Sodium: 820mg
  • Fat: 28g
  • Saturated Fat: 13g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 4g
  • Protein: 14g
  • Cholesterol: 45mg

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