Description
Maple Pecan Baked Brie is an irresistible gourmet appetizer that combines warm, creamy brie cheese with sweet maple syrup and crunchy toasted pecans. This delightful dish is perfect for any gathering or cozy night in, transforming simple ingredients into a show-stopping experience. Serve it warm alongside crackers or sliced baguette for a flavor-packed treat that will have everyone coming back for more.
Ingredients
Scale
- 1 round wheel of brie cheese (about 8 oz)
- 1/4 cup pure maple syrup
- 1/2 cup toasted pecans, roughly chopped
- 1 tsp ground cinnamon
- Fresh thyme sprigs (optional)
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
- Place the brie cheese in the center of the baking dish. Optionally, slice off the top rind for better flavor absorption.
- In a small bowl, mix together chopped pecans, maple syrup, and cinnamon until well combined.
- Pour the pecan mixture evenly over the brie. Add fresh thyme if desired.
- Bake in the preheated oven for 15-20 minutes or until bubbly and golden brown.
- Allow to cool slightly before serving with crackers or sliced baguette.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 120
- Sugar: 7g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg