Description
Indulge in the refreshing taste of No-Bake Key Lime Cheesecake Jars, a delightful dessert that captures the essence of summer in every spoonful. With a creamy, tangy filling layered over a buttery graham cracker crust, these jars are perfect for gatherings or a sweet treat any day. Easy to make and customizable, they promise to impress your friends and family with their vibrant flavors and stunning presentation.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter, melted
- 1/4 cup granulated sugar (adjust to taste)
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup fresh lime juice
- 1 tbsp lime zest
- 1 cup heavy whipping cream
- 2 tbsp powdered sugar
- Optional toppings: lime slices or additional whipped cream
Instructions
- 1. Make the Crust: In a bowl, combine graham cracker crumbs with melted butter and granulated sugar until well mixed.
- 2. Prepare the Filling: Beat softened cream cheese until smooth. Gradually mix in sour cream, lime juice, lime zest, and powdered sugar until creamy.
- 3. Whip Cream: In a separate bowl, whip heavy cream until soft peaks form. Gently fold it into the cheesecake mixture.
- 4. Layer: Spoon graham cracker crust into jars followed by cheesecake filling. Repeat layers until jars are full.
- 5. Add Toppings: Top with whipped cream and garnish with lime slices or zest.
- 6. Chill: Refrigerate for at least 4 hours or overnight before serving.
- Prep Time: 30 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 jar (150g)
- Calories: 300
- Sugar: 18g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg