Description
Beat the heat this summer with these refreshing Patriotic Mini Ice Cream Sandwiches! Bursting with flavor and vibrant colors, these delightful treats are perfect for barbecues, family gatherings, or a nostalgic snack. Made with soft chocolate chip cookies and creamy vanilla ice cream, each bite is a celebration of summer fun. Customize them with your favorite flavors and enjoy this easy-to-make dessert that promises to make your taste buds dance!
Ingredients
Scale
- 1 cup chocolate chip cookies (about 8 cookies)
- 2 cups vanilla ice cream
- 1/4 cup red sprinkles
- 1/4 cup blue sprinkles
- 1/2 cup whipped cream
Instructions
- Bake chocolate chip cookies until golden brown; let cool completely.
- Place a generous scoop of vanilla ice cream between two cookies.
- Top with a dollop of whipped cream before closing the sandwich.
- Roll edges in red and blue sprinkles for a festive touch.
- Freeze sandwiches for 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg