Description
Savor the vibrant delight of a Rainbow Grilled Cheese Sandwich, a playful twist on the classic comfort food. This colorful creation features layers of gooey, melted cheeses nestled between crispy sourdough bread, making it an eye-catching treat perfect for parties or a fun family meal. Elevate your lunch experience and impress your guests with this deliciously whimsical dish that’s as enjoyable to make as it is to eat.
Ingredients
Scale
- 1 cup grated cheddar cheese (red)
- 1 cup grated colby jack cheese (orange)
- 1 cup grated gouda cheese (yellow)
- 1 cup grated mozzarella cheese (green)
- 1 cup crumbled blue cheese (blue)
- 4 slices sourdough bread
- 2 tbsp unsalted butter
- Fresh basil or parsley for garnish (optional)
Instructions
- Gather all ingredients and grate the colored cheeses.
- Preheat a skillet over medium-low heat and melt 1 tablespoon of butter until bubbly.
- Spread butter on one side of each slice of sourdough bread. Place unbuttered sides together and layer the colorful cheeses.
- Grill one side in the skillet for about 3-4 minutes until golden brown, then flip and grill the other side for an additional 3-4 minutes until crispy and gooey.
- Slice diagonally, garnish with fresh herbs if desired, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (210g)
- Calories: 590
- Sugar: 2g
- Sodium: 880mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 80mg