Description
Ritz Cracker Chicken Casserole combines tender chicken with a creamy sauce, all crowned with a crunchy layer of buttery Ritz crackers. This comforting dish is perfect for family gatherings, weeknight dinners, or impressing guests with minimal effort. With its rich flavors and delightful textures, it’s sure to become a favorite in your home.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup chicken broth
- 1 sleeve (approximately 30) Ritz crackers, crushed
- 1 cup shredded sharp cheddar cheese
Instructions
- Preheat your oven to 350°F (175°C). Grease a baking dish with nonstick spray.
- In a large bowl, combine diced chicken with minced garlic; season with salt and pepper.
- Add cream of chicken soup, sour cream, and chicken broth; stir until well blended.
- Pour the mixture into the prepared baking dish and evenly crumble Ritz crackers on top.
- Sprinkle shredded cheddar cheese over the crackers.
- Bake for 30-35 minutes or until bubbly and golden brown on top. Serve hot.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 790mg
- Fat: 19g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg