Description
Sparkle Sweetheart Cookies are the ultimate treat to brighten any occasion. These delightful cookies feature a soft and buttery texture, adorned with a sprinkle of sparkling sugar that adds a fun crunch. Perfect for sharing on Valentine’s Day or simply indulging yourself, these cookies evoke memories of baking with loved ones while delivering a sweet, nostalgic experience. With easy-to-follow instructions, you’ll create beautiful cookies that are sure to impress and bring joy to every bite.
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 1/4 cup brown sugar (packed)
- 1 large egg
- 1 tsp pure vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup sparkling sugar (for decoration)
Instructions
- 1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2. In a large bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy. Mix in the egg and vanilla extract until smooth.
- 3. In another bowl, whisk together flour, baking powder, and salt. Gradually incorporate the dry mixture into the wet ingredients until fully combined.
- 4. Scoop tablespoon-sized dollops of dough onto the prepared baking sheet, spacing them about two inches apart. Lightly press down on each cookie and sprinkle with sparkling sugar.
- 5. Bake for 10-12 minutes until edges are slightly golden but centers remain soft. Cool on the baking sheet for a few minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
