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Strawberry Kiss Cookies


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  • Author: Sarah Conley
  • Total Time: 30 minutes
  • Yield: Approximately 24 cookies 1x

Description

Strawberry Kiss Cookies are a delightful blend of soft, buttery cookies bursting with fresh strawberry flavor and topped with rich chocolate kisses. These sweet treats evoke nostalgic memories of baking with loved ones and are perfect for any occasion. Easy to make and endlessly customizable, these cookies will quickly become a favorite in your home, leaving everyone asking for the recipe!


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter (softened)
  • 1 cup fresh strawberries (chopped)
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 2 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Beat in the eggs and vanilla extract until well combined.
  4. In a separate bowl, whisk together the flour and baking powder. Gradually mix this into the wet ingredients until just combined.
  5. Gently fold in the chopped strawberries.
  6. Scoop dollops of dough onto lined baking sheets, spacing them about two inches apart.
  7. Bake for 12-15 minutes or until edges are lightly golden. Allow cooling before serving.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg