Description
Indulge in the sweetness of summer with Tanghulu Grape Strawberries Skewers. These delightful treats feature juicy strawberries and tart grapes coated in a crunchy sugar shell, creating a mouthwatering experience that’s perfect for any occasion. Easy to make and visually stunning, these skewers are a hit at picnics, parties, or just as a fun snack for kids. Gather your family and friends to enjoy this playful dessert that transforms ordinary moments into cherished memories.
Ingredients
Scale
- 1 cup ripe strawberries (about 10–12 strawberries)
- 1 cup seedless grapes (about 15–20 grapes)
- 1 cup granulated sugar
- ½ cup filtered water
- 1 tbsp fresh lemon juice
- 6 bamboo skewers
Instructions
- Rinse strawberries and grapes under cool water, then pat dry.
- Thread alternating strawberries and grapes onto each skewer, aiming for about 3 strawberries and 4 grapes per skewer.
- In a saucepan over medium heat, combine sugar and water. Stir until boiling, then simmer for about 5-7 minutes until syrup reaches candy-like consistency.
- Add lemon juice to the syrup, stirring gently.
- Dip each skewer into the hot syrup, ensuring even coating.
- Stand skewers upright in a glass to cool completely before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 skewer (50g)
- Calories: 140
- Sugar: 32g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg