Nutter Butter Balls

Name: Nutter Butter Balls
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 cup Nutter Butter cookies, crushed; 1 cup creamy peanut butter; 1 cup powdered sugar; 1 tsp vanilla extract; 1 cup chocolate chips (semi-sweet or dark)

Published: November 27, 2025

by Sarah Conley

Why You'll Love This Nutter Butter Balls

This incredible Nutter Butter Balls transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Nutter Butter Balls:

Nutter Butter Cookies: This is the star of our show! These iconic peanut butter cookies bring flavor and crunch that’s simply unbeatable.
Creamy Peanut Butter: Go for the good stuff—smooth and luscious peanut butter will ensure your balls are rich and dreamy.
Powdered Sugar: Sweetness is key here! Powdered sugar not only adds sweetness but provides that melt-in-your-mouth texture.
Vanilla Extract: A splash of vanilla brings all the flavors together like a charming host at a dinner party.
Chocolate Chips: Semi-sweet or dark chocolate? You decide! They’ll add an extra layer of indulgence when you coat these treats.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Nutter Butter Balls:

Step 1: Prepare Your Workspace

Clear your counter and gather all your ingredients because we’re about to create something magical.

Step 2: Crush Those Cookies

Place Nutter Butter cookies in a food processor and pulse until finely crushed. You want them resembling sand but with a hint of cookie magic!

Step 3: Mix It All Together

In a large bowl, combine crushed cookies, creamy peanut butter, powdered sugar, and vanilla extract. Mix until everything is well combined—this is where the fun begins!

Step 4: Roll Into Balls

Using your hands, scoop out portions of the mixture and roll them into bite-sized balls—aim for about one inch in diameter; they should be just the right size for popping into your mouth.

Step 5: Chill Time

Place rolled balls on a baking sheet lined with parchment paper. Pop them in the fridge for at least an hour so they can set up perfectly.

Step 6: Dip in Chocolate

Melt chocolate chips in a microwave-safe bowl (30 seconds at a time until smooth). Dip each chilled ball into melted chocolate using a fork; let excess drip off before placing back on parchment paper.

Transfer to plates and drizzle with additional melted chocolate for the perfect finishing touch!

There you have it—your very own Nutter Butter Balls! These treats will surely have everyone smiling from ear to ear as they savor every last bite. So whip up this delightful recipe today; after all, happiness is just a bite away!

You Must Know About Nutter Butter Balls

This showstopping Nutter Butter Balls delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by crushing the Nutter Butter cookies into fine crumbs. Next, mix them with cream cheese until smooth before rolling into balls. Chill briefly to set before coating in chocolate for a delicious finish.

Flavor Your Way

Feel free to swap out the chocolate coating for white chocolate or even drizzle with caramel sauce. Add crushed nuts or colorful sprinkles for a fun twist. Experiment with flavored extracts like almond or vanilla!

Storing & Reheating

Store your Nutter Butter Balls in an airtight container in the fridge for up to a week. For longer storage, freeze them for up to three months. No need to reheat; enjoy chilled or at room temperature!

Chef's Helpful Tips for Nutter Butter Balls

This professional-quality Nutter Butter Balls relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes, my friends ask me how I make these magical Nutter Butter Balls so irresistible, and I always say it’s all about love (and maybe a little bit of chocolate).

FAQs

What are Nutter Butter Balls?

Nutter Butter Balls are delightful no-bake treats made by combining crushed Nutter Butter cookies with cream cheese and rolled into bite-sized balls. These treats have a rich peanut butter flavor, making them a favorite among cookie lovers. Coated in chocolate or sprinkles, Nutter Butter Balls offer a sweet and satisfying snack for any occasion. They are easy to make and perfect for parties, gatherings, or even just a cozy night in at home. Enjoy the deliciousness of these little bites of joy!

How do I store Nutter Butter Balls?

To keep your Nutter Butter Balls fresh, store them in an airtight container in the refrigerator. They can last up to one week when properly stored. For longer storage, you can freeze them for up to three months. Just ensure they are well-wrapped to prevent freezer burn. When you’re ready to enjoy them again, simply let them thaw at room temperature for about 15 minutes before serving. This way, you can savor their delightful flavor whenever you want!

Can I use other cookies instead of Nutter Butter?

Yes, you can definitely experiment with different types of cookies to create variations of Nutter Butter Balls. Some great alternatives include Oreo cookies, graham crackers, or even chocolate chip cookies. Each type will provide a unique flavor profile while still maintaining that creamy filling texture. Just remember to adjust the quantity of cream cheese as needed to achieve the right consistency for rolling. Get creative and find your favorite cookie combination!

Are Nutter Butter Balls suitable for parties?

Absolutely! Nutter Butter Balls make an excellent addition to any party spread. Their bite-sized nature allows guests to enjoy them easily without the need for utensils. Plus, they appeal to both adults and kids alike with their creamy peanut butter taste and fun presentation options like sprinkles or chocolate drizzle. Whether it’s a birthday party, holiday gathering, or casual get-together, these treats will surely be a hit among your guests.

Conclusion

In summary, Nutter Butter Balls are a deliciously simple no-bake treat that everyone will love. With just a few ingredients and minimal preparation time, you can whip these up for any occasion. Store them easily in the refrigerator or freezer, and feel free to customize the recipe with different cookie flavors if desired. Indulge in these delightful bites and share them with family and friends for an enjoyable experience that’s sure to impress!

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📖 Recipe Card