Hawaiian roll sliders ham and cheese are the culinary equivalent of a warm hug on a cold day, beckoning you with their buttery, sweet aroma and oozing cheesy goodness. Imagine biting into a fluffy, golden Hawaiian roll that gives way to layers of savory ham and melted cheese, creating a symphony of flavor that dances on your taste buds. This dish isn’t just food; it’s a delightful experience that can turn any gathering into a festive occasion.

Jump to:
- What You’ll Need
- Cooking Instructions
- Perfecting Cooking Process
- Flavor Your Way
- Storing & Reheating
- FAQs
- What is hawaiian roll sliders ham and cheese?
- How do I make hawaiian roll sliders ham and cheese?
- Can I customize hawaiian roll sliders ham and cheese?
- Are hawaiian roll sliders ham and cheese suitable for parties?
- Conclusion
- 📖 Recipe Card
Whether you’re hosting game night, celebrating a birthday, or simply indulging in comfort food after a long week, Hawaiian roll sliders ham and cheese are always the star of the show. They are quick to prepare and will have everyone clamoring for seconds – just make sure to save one for yourself because you’ll be glad you did!
Why You'll Love This hawaiian roll sliders ham and cheese
- This incredible hawaiian roll sliders ham and cheese transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
Quick to Assemble: These sliders come together in no time, making them perfect for last-minute gatherings or unexpected guests.
Flavor Explosion: Sweet Hawaiian rolls combined with savory ham and gooey cheese create an irresistible flavor combination that will leave everyone wanting more.
Visually Appealing: The golden-brown tops and melty cheese make these sliders not only delicious but absolutely Instagram-worthy!
Versatile Options: Feel free to switch up the ingredients according to your preferences—add some pineapple for tropical flair or switch out the meats for variety!
What You’ll Need

Here’s what you’ll need to make this delicious hawaiian roll sliders ham and cheese:
Hawaiian Rolls: Soft and slightly sweet, these rolls are the perfect base for your sliders.
Sliced Ham: Choose high-quality deli ham for rich flavor; smoked or honey-glazed options work wonderfully.
Sliced Cheese: Swiss or cheddar are popular choices; they melt beautifully and add creaminess.
Butter: Melted butter brushed on top enhances flavor and gives that beautiful golden color.
Garlic Powder: A sprinkle adds depth to the overall flavor profile—trust me; it’s essential!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Cooking Instructions
Follow these simple steps to prepare this delicious hawaiian roll sliders ham and cheese:
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C). While it’s heating up, line a baking dish with parchment paper or lightly spray it with nonstick cooking spray.
Step 2: Slice the Rolls
Carefully slice the entire pack of Hawaiian rolls in half horizontally—think of it as creating a delicious sandwich bed.
Step 3: Layer It Up
On the bottom half of the rolls, layer your sliced ham generously followed by an even layer of sliced cheese. Don’t be shy; more cheese equals more happiness!
Step 4: Add Top Half
Place the top half of the rolls back onto the layered goodness. You want to create a cute little slider sandwich that will soon be heavenly.
Step 5: Butter Time
In a small bowl, mix melted butter with garlic powder. Brush this mixture generously over the top of your assembled sliders—it’s like giving them a spa treatment!
Step 6: Bake Away
Cover your baking dish with aluminum foil (to keep those sliders from getting too brown) and bake for about 15 minutes. Remove foil afterward and bake for another 5-10 minutes until golden brown and bubbly.
Transfer to plates and drizzle with sauce for the perfect finishing touch! Enjoy every cheesy bite of these hawaiian roll sliders ham and cheese; they are sure to become your new favorite party snack!

You Must Know About hawaiian roll sliders ham and cheese
- This showstopping hawaiian roll sliders ham and cheese delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Cooking Process
Start by preheating your oven and preparing the sliders on a baking sheet lined with parchment paper. While they bake, mix the butter and seasonings to brush over the top for that golden finish.
Flavor Your Way
Feel free to swap out the ham and cheese for turkey or roast beef with cheddar or pepper jack. Add jalapeños for a spicy kick or caramelized onions for sweetness.
Storing & Reheating
Store leftover hawaiian roll sliders ham and cheese in an airtight container in the fridge for up to three days. To reheat, pop them in the oven at 350°F until warmed through, about 10 minutes.
Chef's Helpful Tips for hawaiian roll sliders ham and cheese
- This professional-quality hawaiian roll sliders ham and cheese relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
Sometimes, while preparing these sliders, I’ve found myself giggling as friends declare them “magical” bites! It’s those little moments that remind me why I love cooking—creating joy one slider at a time.

FAQs
What is hawaiian roll sliders ham and cheese?
Hawaiian roll sliders ham and cheese are delightful mini sandwiches that feature sweet, soft Hawaiian rolls filled with layers of savory ham and melted cheese. These bite-sized treats are perfect for parties, game days, or casual family dinners. The sweetness of the rolls perfectly complements the saltiness of the ham, creating a delicious flavor combination. Often topped with a buttery sauce, these sliders become irresistibly tasty when baked until golden brown. They are easy to prepare and can be customized with your favorite cheeses or additional toppings.
How do I make hawaiian roll sliders ham and cheese?
To make hawaiian roll sliders ham and cheese, start by preheating your oven to 350°F (175°C). Slice a pack of Hawaiian rolls in half horizontally without separating them. Layer slices of ham and cheese on the bottom half of the rolls. Place the top half back on and brush a mixture of melted butter, garlic powder, and poppy seeds over the top. Bake for about 15-20 minutes until the cheese melts and the rolls are golden brown. Serve warm for an irresistible snack!
Can I customize hawaiian roll sliders ham and cheese?
Yes! You can easily customize hawaiian roll sliders ham and cheese to suit your taste preferences. Consider adding ingredients like sliced pickles, mustard, or fresh herbs for added flavor. You can also experiment with different types of cheese such as cheddar, Swiss, or pepper jack to give your sliders a unique twist. For a spicy kick, add jalapeños or sriracha sauce. The beauty of these sliders lies in their versatility!
Are hawaiian roll sliders ham and cheese suitable for parties?
Absolutely! Hawaiian roll sliders ham and cheese make an excellent choice for parties due to their size and ease of serving. They are simple to prepare in large batches, allowing you to feed many guests without much hassle. Their appealing presentation and delightful taste will surely impress your friends and family at any gathering. Plus, they can be made ahead of time and just baked before serving!
Conclusion
In summary, hawaiian roll sliders ham and cheese are a deliciously sweet and savory treat that appeals to all ages. They are easy to make, customizable, and perfect for various occasions like parties or casual get-togethers. With just a few simple ingredients, you can create these mouthwatering snacks that everyone will love. Don’t hesitate to try different variations to find your perfect combination! Enjoy every bite of these delightful sliders!
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📖 Recipe Card
Print
Hawaiian Roll Sliders Ham and Cheese
- Total Time: 35 minutes
- Yield: Serves 12 sliders 1x
Description
Hawaiian roll sliders ham and cheese are the ultimate comfort food that combines sweet, fluffy Hawaiian rolls with savory ham and melted cheese. Perfect for game nights, parties, or casual family dinners, these bite-sized delights are quick to prepare and sure to impress your guests. With their irresistible flavor and delightful presentation, these sliders are a must-try for any occasion.
Ingredients
- 12 Hawaiian rolls
- 12 oz sliced ham (high-quality)
- 12 oz sliced cheese (Swiss or cheddar)
- 4 tbsp unsalted butter (melted)
- 1 tsp garlic powder
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking dish with parchment paper.
- Slice the Hawaiian rolls in half horizontally, keeping them connected.
- Layer the bottom half with sliced ham followed by cheese.
- Place the top half back on the layered bottom.
- Mix melted butter with garlic powder and brush over the top of the assembled sliders.
- Cover with aluminum foil and bake for 15 minutes. Remove foil and bake for an additional 5-10 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 slider (approximately 70g)
- Calories: 210
- Sugar: 3g
- Sodium: 600mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg





