Cajun Pasta with Sausage, Shrimp & Chicken

Name: Cajun Pasta with Sausage, Shrimp & Chicken
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Cajun
Ingredients: 8 oz penne pasta; 1 lb shrimp (peeled and deveined); 8 oz smoked sausage (sliced); 2 boneless, skinless chicken breasts (diced); 4 cloves fresh garlic (minced); 2 tbsp Cajun seasoning; 1 cup heavy cream; 1/2 cup low-sodium chicken broth; 1/2 cup grated Parmesan cheese

Published: November 11, 2025

by Sarah Conley

Why You'll Love This Cajun Pasta with Sausage, Shrimp & Chicken

This incredible Cajun Pasta with Sausage, Shrimp & Chicken transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas create the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Cajun Pasta with Sausage, Shrimp & Chicken:

Pasta: I recommend using penne or fettuccine for their ability to hold onto the sauce wonderfully.
Shrimp: Opt for fresh or frozen shrimp; just ensure they’re deveined and peeled for convenience.
Smoked Sausage: Andouille sausage gives an authentic kick but feel free to use your favorite type.
Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts will do; adjust based on your guest list!
Fresh Garlic: Choose firm cloves for optimal flavor—don’t skimp on this!
Cajun Seasoning: You can buy pre-made or whip up your own blend; either way, bring on the spice!
Heavy Cream: This is where the magic happens; it creates that luscious sauce you’ll crave continuously.
Parmesan Cheese: Freshly grated will elevate your dish from good to absolutely amazing!

For the Sauce:

Chicken Broth: Use low-sodium broth to control salt levels while ensuring plenty of flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Cajun Pasta with Sausage, Shrimp & Chicken:

Step 1: Sauté the Meats

In a large skillet over medium heat, add a drizzle of olive oil. Toss in sliced sausage and diced chicken breast. Cook until browned and cooked through—about 8-10 minutes should do the trick.

Step 2: Add Some Flavor

Add minced garlic (the more garlic, the better) and stir in your Cajun seasoning. Cook for another minute until fragrant—it’s going to smell heavenly!

Step 3: Introduce the Shrimp

Throw in those beautiful shrimp and cook until they turn pink and opaque—this usually takes about 3-4 minutes. Don’t forget to give them a friendly stir!

Step 4: Create the Sauce

Pour in heavy cream and chicken broth. Bring everything to a gentle simmer and let it thicken slightly—around another five minutes should suffice.

Step 5: Combine with Pasta

Meanwhile, cook pasta according to package instructions. Drain it well (do not rinse!) and toss it into the skillet with all that saucy goodness.

Step 6: Finish It Off

Stir in freshly grated Parmesan cheese until melted and creamy. Taste and adjust seasoning as needed—because no one wants bland pasta! Serve hot and enjoy every single bite.

Transfer to plates and drizzle with extra sauce for the perfect finishing touch. Your friends might even start throwing confetti after tasting this!

And there you have it—Cajun Pasta with Sausage, Shrimp & Chicken that’s bound to impress even the toughest food critics at your dinner table!

You Must Know About Cajun Pasta with Sausage, Shrimp & Chicken

This showstopping Cajun Pasta with Sausage, Shrimp & Chicken delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To achieve the best results with your Cajun Pasta with Sausage, Shrimp & Chicken, start by searing the chicken until golden brown. While that’s happening, cook the pasta according to package instructions. Finally, whip up your creamy sauce to bring it all together.

Flavor Your Way

Feel free to customize your Cajun Pasta with Sausage, Shrimp & Chicken! Swap out shrimp for scallops or use turkey sausage instead of pork. Experiment with different spices or toss in some veggies like bell peppers or spinach for added nutrition and flavor.

Storing & Reheating

To store your Cajun Pasta with Sausage, Shrimp & Chicken, place it in an airtight container and keep it in the fridge for up to three days. When reheating, do so gently over low heat on the stove; adding a splash of cream can revive its original creaminess.

Chef's Helpful Tips for Cajun Pasta with Sausage, Shrimp & Chicken

This professional-quality Cajun Pasta with Sausage, Shrimp & Chicken relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sharing this dish at dinner parties always leads to raves from friends who can’t believe I whipped up such deliciousness so quickly!

FAQs

What is Cajun Pasta with Sausage, Shrimp & Chicken?

Cajun Pasta with Sausage, Shrimp & Chicken is a vibrant and flavorful dish that combines the bold spices of Cajun cuisine with hearty ingredients. This dish typically features tender pasta tossed with shrimp, chicken, and sausage, all seasoned with a blend of spices that create a zesty flavor profile. The combination of proteins and spices makes it a satisfying meal perfect for any occasion. Whether you’re hosting a dinner party or enjoying a cozy night in, this recipe is sure to impress.

How can I make Cajun Pasta with Sausage, Shrimp & Chicken vegetarian?

To create a vegetarian version of Cajun Pasta with Sausage, Shrimp & Chicken, simply substitute the meats with plant-based alternatives. You can use vegan sausage or sautéed mushrooms to replicate the texture and flavor. Replace shrimp with chickpeas or tofu for protein. Additionally, ensure you use vegetable broth instead of chicken broth to maintain the dish’s essence while keeping it meat-free. Seasoning remains crucial; consider using smoked paprika and cayenne pepper to uphold that signature Cajun taste.

Can I prepare Cajun Pasta with Sausage, Shrimp & Chicken ahead of time?

Yes, preparing Cajun Pasta with Sausage, Shrimp & Chicken ahead of time is possible and can be quite convenient. You can cook the pasta and proteins beforehand and combine them just before serving. Store each component separately in airtight containers in the refrigerator for up to three days. When ready to serve, simply reheat everything on the stovetop, adding a splash of water or broth if needed to revive the dish’s creaminess.

What sides pair well with Cajun Pasta with Sausage, Shrimp & Chicken?

Cajun Pasta with Sausage, Shrimp & Chicken pairs beautifully with several sides that complement its rich flavors. A simple green salad drizzled with vinaigrette adds freshness and crunch. Garlic bread or cornbread also makes an excellent choice for soaking up the delicious sauce. For those looking for something heartier, consider serving sautéed vegetables or coleslaw as side dishes to enhance your meal experience.

Conclusion

In conclusion, Cajun Pasta with Sausage, Shrimp & Chicken is an exciting dish that brings together diverse flavors and textures in one bowl. This recipe offers flexibility for dietary preferences and can be enjoyed any day of the week. With its vibrant seasonings and hearty ingredients, it promises satisfaction at every bite. Don’t hesitate to try this delightful dish at home; it’s perfect for family dinners or special gatherings!

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