Cottage Cheese Pizza

Name: Cottage Cheese Pizza
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 lb pizza dough (store-bought or homemade); 1 cup full-fat cottage cheese; 1 cup shredded mozzarella cheese; 1 cup assorted toppings (pepperoni, bell peppers, etc.); 2 tsp Italian seasoning

Published: June 6, 2025

by Sarah Connor

Why You'll Love This Recipe

This cottage cheese pizza is incredibly easy to prepare, making weeknight dinners stress-free
Its creamy flavor profile adds richness that everyone will adore
The vibrant colors from fresh toppings make it visually appealing on any table
Versatile enough to customize with your favorite ingredients, it suits any occasion perfectly

I remember one night when my kids devoured this dish so quickly that I thought I’d have to wrestle them for leftovers.

Essential Ingredients

Here’s what you’ll need to make this delicious dish: delicious tomato salsa.

Pizza Dough: Opt for store-bought or homemade dough; both work wonders and save time.
Cottage Cheese: Use full-fat cottage cheese for creaminess; don’t worry about being fancy here.
Shredded Mozzarella: Go for a good quality mozzarella that melts beautifully; it’s the secret to gooey perfection.
Your Favorite Toppings: Whether it’s pepperoni or veggies, choose what you love for personal flair.
Italian Seasoning: Sprinkle generously; it elevates the flavor profile and gives that authentic pizza taste.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Oven: Preheat your oven to 475°F (245°C). crispy zucchini twists This temperature ensures a crispy crust that will leave you craving more.

Roll Out the Dough: Dust your countertop with flour and roll out the pizza dough into your desired shape. Aim for thinness if you like extra crunch.

Spread the Cottage Cheese: Generously dollop the cottage cheese over the dough and spread evenly. This creamy base will surprise even the most skeptical of pizza lovers.

Add Toppings Galore: Sprinkle shredded mozzarella on top followed by your favorite toppings. Get creative here; there are no wrong choices!

Season It Up!: Dust Italian seasoning over everything like it’s confetti at a party; this will elevate your flavor game significantly.

Bake It! : Transfer your masterpiece into the oven and bake for about 12-15 minutes until golden brown and bubbling. Keep an eye on it—the aroma will be intoxicating!

Enjoy this delightful journey as you create something extraordinary right in your kitchen!

You Must Know

Cottage cheese adds a creamy texture and protein boost to your pizza, making it a healthier option
Embrace the flexibility of toppings; use whatever veggies or meats you have on hand for a unique twist
The aroma of baking pizza will make your kitchen feel like a pizzeria

Perfecting the Cooking Process

To achieve optimal results, preheat your oven while preparing the dough and toppings. Roll out the dough, layer with sauce and cottage cheese, then add toppings before baking for 15-20 minutes at 475°F.

Add Your Touch

Feel free to swap out the cottage cheese for ricotta or even a vegan alternative if desired. Experiment with toppings like grilled chicken, spinach, or pineapple to personalize every bite.

Storing & Reheating

Store leftover pizza in an airtight container in the fridge for up to three days. Reheat slices in the oven at 350°F until warm and crispy—about 10 minutes.

Chef's Helpful Tips

Use fresh ingredients for vibrant flavor; they elevate your cottage cheese pizza from ordinary to extraordinary
Don’t overload with toppings; too many can make the crust soggy
Ensure your oven is fully preheated for that perfect golden crust every time!

Sometimes I wonder if my friends are just coming over for my cottage cheese pizza; they rave about it like it’s been blessed by culinary gods! Their smiles say it all when they take that first cheesy bite. For more inspiration, check out this Muffin Tin Pizza Bombs recipe.

FAQ

Can I use low-fat cottage cheese for this recipe?

Absolutely! Low-fat cottage cheese works perfectly without compromising taste or texture.

What toppings pair best with cottage cheese pizza?

Veggies like bell peppers and mushrooms complement the creamy texture beautifully, adding flavor and crunch.

How do I know when my pizza is done baking?

Look for a golden-brown crust and bubbling cheese—usually around 15-20 minutes at high heat.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card