Description
Satisfy your sweet tooth guilt-free with these delicious Healthy Twix Cups! Layers of creamy almond butter and gooey Medjool dates are enveloped in rich dairy-free chocolate, creating a delightful treat that’s both indulgent and nutritious. Perfect for any occasion—whether it’s a celebration or a cozy movie night—these cups are sure to impress friends and family alike!
Ingredients
Scale
- 1 cup Medjool dates (pitted)
- 1/2 cup creamy almond butter
- 2 tbsp coconut oil
- 1 cup dairy-free chocolate chips
- 1/4 tsp sea salt
- 1/4 cup chopped almonds or peanuts (optional)
Instructions
- Soak Medjool dates in warm water for 10 minutes. Drain and blend with almond butter until smooth.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth. Stir well.
- Line a muffin tin with cupcake liners. Spoon melted chocolate into each liner, coating the bottom evenly. Chill for 10 minutes until set.
- Spread the date-almond butter mixture over the chilled chocolate layer, pressing down gently.
- Pour remaining melted chocolate over each cup, sprinkle with sea salt, and refrigerate for 30 minutes until set.
- Peel away liners and indulge in your Healthy Twix Cups!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 Healthy Twix Cup (40g)
- Calories: 140
- Sugar: 12g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg