Chinese Beef and Broccoli

Name: Chinese Beef and Broccoli
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 1 lb beef sirloin or flank steak (thinly sliced against the grain); 2 cups fresh broccoli florets; 3 cloves garlic (minced); 1 tbsp fresh ginger (minced); 2 tbsp low-sodium soy sauce; 1 tbsp cornstarch; 2 tbsp oyster sauce; 1 tbsp vegetable oil; 1 tsp sesame oil (for finishing)

Published: October 15, 2025

by Sarah Connor

Why You'll Love This Chinese Beef and Broccoli

This incredible Chinese Beef and Broccoli transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Chinese Beef and Broccoli:

Beef Sirloin or Flank Steak: Choose cuts that are tender and thinly sliced against the grain for optimal texture.
Fresh Broccoli Florets: Bright green broccoli adds color and crunch; make sure they are firm and fresh.
Garlic: Use fresh garlic cloves minced to unleash their robust flavor throughout the dish.
Ginger: Fresh ginger gives a zesty kick; peel and mince it finely for the best results.
Soy Sauce: Opt for low-sodium soy sauce to keep taste balanced without overwhelming saltiness.

For the Sauce:

Oyster Sauce: This rich sauce adds depth; look for high-quality brands to enhance the flavor.
Cornstarch: A thickening agent that helps create that glossy finish on your stir-fry.
Sesame Oil: A drizzle of toasted sesame oil at the end brings everything together with its nutty aroma.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Chinese Beef and Broccoli:

Step 1: Prepare Your Ingredients

Start by slicing your beef against the grain into thin strips. Chop broccoli florets into bite-sized pieces, mince garlic and ginger finely, and set everything aside.

Step 2: Marinate the Beef

In a bowl, combine sliced beef with soy sauce (about two tablespoons), cornstarch (one tablespoon), and half of the minced garlic. Let it marinate for at least fifteen minutes while you prepare other ingredients.

Step 3: Stir-fry the Beef

Heat a tablespoon of vegetable oil in a large skillet over medium-high heat. Add the marinated beef in batches so it sears nicely without overcrowding. Cook until browned, around three minutes per side.

Step 4: Add Aromatics

Once beef is cooked, add remaining garlic and ginger to the pan along with broccoli florets. Stir-fry everything together for about five minutes until broccoli turns bright green but still crisp.

Step 5: Make it Saucy

Pour in oyster sauce mixed with one tablespoon of water into the skillet. Stir well to coat everything evenly. Let it simmer for an additional two minutes until it thickens slightly.

Step 6: Serve It Up

Transfer your vibrant mixture onto plates or bowls over steamed rice or noodles if you like. Drizzle with sesame oil as a finishing touch for an extra layer of flavor.

With these simple steps, you’ll have an impressive homemade Chinese Beef and Broccoli ready to serve! Enjoy each mouthful that bursts with freshness while feeling proud that you created this restaurant-style dish right in your own kitchen!

You Must Know About Chinese Beef and Broccoli

This showstopping Chinese Beef and Broccoli delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

For the best results with Chinese Beef and Broccoli, start by marinating the beef while you prepare the broccoli. Sear the beef in a hot pan, then quickly stir-fry the broccoli before combining everything with the sauce for a harmonious blend of flavors.

Flavor Your Way

Feel free to customize your Chinese Beef and Broccoli by swapping out beef for chicken or tofu. Experiment with different sauces like teriyaki or hoisin for a unique twist, or add chopped cashews for extra crunch.

Storing & Reheating

Store leftover Chinese Beef and Broccoli in an airtight container in the fridge for up to three days. Reheat gently in a skillet over medium heat to preserve textures, or use the microwave if you’re short on time.

Chef's Helpful Tips for Chinese Beef and Broccoli

This professional-quality Chinese Beef and Broccoli relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

When I first made Chinese Beef and Broccoli for a family gathering, my cousin declared it “better than takeout!” That compliment still warms my heart as I remember their eager faces digging into seconds—and thirds!

FAQs

What is Chinese Beef and Broccoli?

Chinese Beef and Broccoli is a classic dish that features tender beef slices stir-fried with vibrant broccoli florets. The dish is typically cooked in a savory sauce made of soy sauce, garlic, and ginger, which enhances the flavors of both the meat and vegetables. It’s often served over rice or noodles, making it a satisfying meal that’s loved by many. The combination of protein from the beef and nutrients from broccoli makes this dish not only delicious but also nutritious.

How do I make Chinese Beef and Broccoli at home?

To make Chinese Beef and Broccoli at home, first gather your ingredients: flank steak, broccoli, soy sauce, garlic, ginger, and cornstarch. Start by marinating the beef in soy sauce for about 30 minutes. Then, stir-fry the beef in a hot pan until browned. Add the broccoli and cook until tender-crisp. Finally, mix in a sauce made of soy sauce and cornstarch to thicken it. Serve your homemade Chinese Beef and Broccoli over rice for a complete meal that’s sure to impress.

What can I substitute for broccoli in Chinese Beef and Broccoli?

If you’re not a fan of broccoli or simply want to try something different, consider substituting it with other vegetables like snap peas, bell peppers, or bok choy. These alternatives can provide similar textures while adding unique flavors to the dish. Just remember to adjust cooking times accordingly to ensure all vegetables are cooked perfectly without becoming mushy.

Can I make Chinese Beef and Broccoli ahead of time?

Yes, you can prepare Chinese Beef and Broccoli ahead of time! It stores well in an airtight container in the refrigerator for up to three days. To reheat, simply warm it in a skillet over medium heat until heated through. However, it’s best to keep the broccoli slightly undercooked when storing so that it retains its texture when reheated. Enjoy this flavorful dish anytime without the hassle of cooking from scratch every day!

Conclusion

In summary, Chinese Beef and Broccoli is a delightful dish that combines savory beef with nutritious broccoli in a flavorful sauce. You can easily prepare this meal at home using simple ingredients like soy sauce and garlic. Whether you choose to customize it with different vegetables or make it ahead of time for convenience, this recipe offers flexibility while ensuring great taste. Embrace the deliciousness of Chinese Beef and Broccoli tonight for an unforgettable dining experience!

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