Christmas Snickerdoodles

Name: Christmas Snickerdoodles
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 2 ¾ cups all-purpose flour; 1 cup granulated sugar; ½ cup brown sugar, packed; 1 cup unsalted butter, softened (room temperature); 1 large egg; 2 tsp ground cinnamon; 1 tsp baking soda; ½ tsp salt

Published: November 18, 2025

by Sarah Conley

Why You'll Love This Christmas Snickerdoodles

This incredible Christmas Snickerdoodles transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Christmas Snickerdoodles:

All-Purpose Flour: This is the base of our cookies. Make sure it’s fresh for optimal results.
Granulated Sugar: Adds sweetness and helps create that lovely chewy texture.
Brown Sugar: This gives a deeper flavor and moisture to our delightful snickerdoodles.
Butter: Use unsalted butter at room temperature for easy mixing; this makes all the difference.
Eggs: One large egg binds everything together beautifully; it’s like magic!
Cinnamon: The star spice that gives snickerdoodles their signature flavor; use fresh ground if possible.
Baking Soda: Helps our cookies rise perfectly without becoming cake-like.
Salt: A pinch elevates all flavors; don’t skip this essential ingredient!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Christmas Snickerdoodles:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This ensures that your snickerdoodles bake evenly and achieve that golden-brown color.

Step 2: Prepare Baking Sheets

Line two baking sheets with parchment paper or silicone mats. This prevents sticking and makes cleanup a breeze—because we all know how fast holiday messes can multiply!

Step 3: Mix Dry Ingredients

In a medium bowl, whisk together flour, baking soda, salt, and cinnamon until well combined. This is where the magic begins!

Step 4: Cream Butter and Sugars

In a large bowl, cream together softened butter with granulated sugar and brown sugar until light and fluffy. Use an electric mixer if you have one—your arms will thank you later!

Step 5: Add Egg

Beat in one egg until fully incorporated. This will bind all those luscious flavors together into cookie perfection.

Step 6: Combine Wet and Dry Ingredients

Gradually add the dry ingredients to the wet mixture until just combined. Do not overmix because we want those cookies tender!

Step 7: Form Cookies

Scoop tablespoons of dough onto the prepared baking sheets about two inches apart (they like their space). Roll each scoop into a ball before rolling them in a mixture of sugar and cinnamon.

Step 8: Bake

Bake in preheated oven for about 10-12 minutes or until edges are lightly golden but centers are still soft—trust me; they’ll firm up as they cool!

Transfer to wire racks to cool completely before devouring them all (if you can resist!). Enjoy these delightful Christmas Snickerdoodles at parties or as gifts for friends—you might just become their new favorite person!

You Must Know About Christmas Snickerdoodles

This showstopping Christmas Snickerdoodles delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To achieve the best Christmas Snickerdoodles, start by creaming your butter and sugars until fluffy. Then, mix in the eggs and vanilla. Combine dry ingredients separately before folding them into the wet mixture. Finally, roll the dough into balls and coat them in cinnamon-sugar before baking.

Flavor Your Way

Get creative with your Christmas Snickerdoodles by swapping out regular sugar for brown sugar for added depth. Consider adding a pinch of nutmeg or almond extract to elevate the flavor profile. You could also toss in some chocolate chips or chopped nuts for extra crunch!

Storing & Reheating

Store your Christmas Snickerdoodles in an airtight container at room temperature for up to a week. To reheat them, pop them in the microwave for about 10-15 seconds or warm them in a preheated oven at 350°F for a few minutes to regain that freshly-baked goodness.

Chef's Helpful Tips for Christmas Snickerdoodles

This professional-quality Christmas Snickerdoodles relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Creating my first batch of Christmas Snickerdoodles was like riding a roller coaster—thrilling yet terrifying! My friends devoured them faster than I could count, leaving me with nothing but crumbs and big smiles all around.

FAQs

What are Christmas Snickerdoodles?

Christmas Snickerdoodles are festive variations of the classic snickerdoodle cookie, which is known for its soft, chewy texture and delightful cinnamon-sugar coating. These cookies often incorporate holiday flavors and spices, making them a perfect treat for the festive season. The addition of ingredients like nutmeg or vanilla enhances their flavor profile, giving them a unique twist that celebrates the spirit of Christmas. Enjoying these cookies with family and friends during holiday gatherings can create lasting memories.

How do I store Christmas Snickerdoodles?

To keep your Christmas Snickerdoodles fresh, store them in an airtight container at room temperature. They can remain soft and delicious for up to one week when stored properly. If you want to extend their shelf life, consider freezing them. Place the cookies in a freezer-safe bag or container, separating layers with parchment paper to prevent sticking. This way, you can enjoy these festive treats well beyond the holiday season.

Can I customize my Christmas Snickerdoodles?

Absolutely! One of the joys of baking Christmas Snickerdoodles is personalizing them to suit your taste. You can add ingredients like chocolate chips, chopped nuts, or dried cranberries for extra flavor and texture. Additionally, experimenting with different spices or extracts can elevate the traditional recipe. Feel free to get creative and make these cookies your own while still embracing the classic snickerdoodle essence.

How long does it take to make Christmas Snickerdoodles?

Making Christmas Snickerdoodles is a quick and enjoyable process! From start to finish, you can expect it to take about 30-40 minutes. This includes time for mixing the dough, rolling the cookies in cinnamon sugar, and baking them until golden brown. Their easy preparation makes them an ideal choice for last-minute holiday baking or when you want a sweet treat without extensive time commitment.

Conclusion

Christmas Snickerdoodles are a delightful addition to any holiday celebration. With their warm cinnamon-sugar exterior and customizable flavors, they appeal to everyone. By storing them properly or even freezing extras, you can savor their goodness long after the holidays have passed. Embrace this festive treat as part of your seasonal traditions and share the joy of baking with loved ones through delicious Christmas Snickerdoodles.

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📖 Recipe Card