Cheesy Christmas Tree Bread

Name: Cheesy Christmas Tree Bread
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 lb pizza dough (store-bought or homemade); 2 cups shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1 tsp garlic powder; 4 tbsp melted butter; 2 tbsp fresh herbs (e.g., rosemary or parsley), chopped

Published: December 19, 2025

by Sarah Conley

Why You'll Love This Cheesy Christmas Tree Bread

This incredible Cheesy Christmas Tree Bread transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Cheesy Christmas Tree Bread:

Pizza Dough: Use store-bought or homemade dough; it should be soft and pliable for shaping.
Cheese (Mozzarella): Fresh mozzarella works best for that ooey-gooey texture; shred it for easier melting.
Parmesan Cheese: A sprinkle on top gives a nutty flavor and beautiful golden color when baked.
Garlic Powder: Adds an aromatic touch that pairs perfectly with cheesy goodness.
Butter: Melted butter brushed on top enhances flavor and gives a lovely golden finish.
Fresh Herbs (like Rosemary or Parsley): These add color and freshness; feel free to mix your favorites!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Cheesy Christmas Tree Bread:

Step 1: Preheat Your Oven

Preheat oven to 375°F (190°C). While it’s heating up, line a baking sheet with parchment paper so our tree doesn’t stick.

Step 2: Prepare the Dough

Roll out your pizza dough on a lightly floured surface until it’s about half an inch thick. Don’t worry if it looks more like abstract art than a perfect rectangle; it will still taste amazing!

Step 3: Cut Out the Tree Shape

Using a sharp knife or pizza cutter, cut out the shape of a Christmas tree from the rolled dough. You can also make smaller trees or stars from leftover dough – just think of them as adorable little ornaments!

Step 4: Add Cheese

Sprinkle shredded mozzarella generously over half of the tree shape. Fold over the other half to create layers of cheesy goodness – this is where the magic happens!

Step 5: Brush with Butter

Melt some butter in the microwave (about 30 seconds should do). Brush it over the top of your doughy tree along with garlic powder and grated Parmesan cheese for an irresistible crust.

Step 6: Bake

Place your prepared Cheesy Christmas Tree Bread in the oven for about 20-25 minutes or until golden brown. The cheese should be bubbly and oozing at this point – try not to drool too much as you wait!

Transfer to plates and enjoy pulling apart those cheesy branches fresh from the oven. Serve warm with marinara sauce on the side for dipping if you’re feeling fancy.

Now you have everything you need to make this delightful Cheesy Christmas Tree Bread! It’s bound to become a holiday tradition in your home as it brings people together around good food and great company. Happy baking!

You Must Know About Cheesy Christmas Tree Bread

This showstopping Cheesy Christmas Tree Bread delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

For the best results with your Cheesy Christmas Tree Bread, start by preparing your dough first. While it’s rising, you can chop your herbs and cheese. Once the dough is ready, shape it into a tree while preheating the oven to ensure everything cooks evenly.

Flavor Your Way

Feel free to customize your Cheesy Christmas Tree Bread! Swap out mozzarella for cheddar or add herbs like rosemary or thyme for extra flavor. You could also toss in some sun-dried tomatoes or olives for a Mediterranean twist that will wow your guests.

Storing & Reheating

To store leftover Cheesy Christmas Tree Bread, wrap it tightly in plastic wrap and place it in the fridge for up to three days. For reheating, pop it in the oven at 350°F until warm, ensuring it retains its cheesy goodness.

Chef's Helpful Tips for Cheesy Christmas Tree Bread

This professional-quality Cheesy Christmas Tree Bread relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Creating this delightful Cheesy Christmas Tree Bread took me back to my childhood kitchen where my mom would bake bread during chilly winter nights, filling our home with warmth and delicious aromas that made everything feel magical.

FAQs

What is Cheesy Christmas Tree Bread?

Cheesy Christmas Tree Bread is a festive, savory bread shaped like a Christmas tree. It features layers of delicious cheese and herbs, making it perfect for holiday gatherings. This delightful dish not only looks stunning on the table but also offers a burst of flavors in every bite. The dough is often made from simple ingredients, allowing for easy preparation. Serve it warm, and you’ll impress your guests with this eye-catching centerpiece.

How do you make Cheesy Christmas Tree Bread?

To make Cheesy Christmas Tree Bread, start by preparing a basic bread dough using flour, yeast, water, and salt. Once the dough rises, roll it out and cut it into triangles. Layer cheese and herbs between the triangles before arranging them in the shape of a tree on a baking sheet. Brush with egg wash for a golden finish. Bake until golden brown, and enjoy the gooey cheesy goodness that melts in your mouth.

Can I customize my Cheesy Christmas Tree Bread?

Absolutely! You can customize your Cheesy Christmas Tree Bread by experimenting with different types of cheese or adding spices to enhance the flavor. Consider using mozzarella for its stretchiness or cheddar for a sharp taste. You can also incorporate ingredients like spinach or sun-dried tomatoes to give it an extra twist. The versatility of this recipe allows you to create a unique version that suits your taste preferences.

How should I store leftover Cheesy Christmas Tree Bread?

To store leftover Cheesy Christmas Tree Bread, wrap it tightly in plastic wrap or aluminum foil to maintain its freshness. Place it in an airtight container and keep it in the refrigerator for up to three days. To reheat, simply pop it in the oven at a low temperature until warmed through. This way, you can enjoy the delightful flavors of this festive bread even after the holiday celebrations are over.

Conclusion

In summary, Cheesy Christmas Tree Bread is a visually appealing and delicious addition to any holiday feast. With its simple preparation process and customizable options, this festive bread will surely delight your guests. Remember to serve it warm for the best experience! Embrace this delightful recipe as part of your holiday traditions and create wonderful memories around the table with friends and family.

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📖 Recipe Card