Classic Peppermint Brownies

Name: Classic Peppermint Brownies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 cup unsweetened cocoa powder; 1 cup granulated sugar; 1/2 cup all-purpose flour; 1/2 cup melted butter (1 stick); 2 large eggs; 1 tsp peppermint extract; 1/2 cup semi-sweet chocolate chips; Powdered sugar for dusting

Published: December 13, 2025

by Sarah Conley

Why You'll Love This Classic Peppermint Brownies

This incredible Classic Peppermint Brownies transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Classic Peppermint Brownies:

Unsweetened Cocoa Powder: Use quality cocoa powder for a deep chocolate flavor that elevates the brownies to another level.
Granulated Sugar: Regular sugar is essential for sweetness and helps create that chewy texture we all love.
All-Purpose Flour: This is the backbone of our brownies; it gives structure while keeping them soft and fudgy.
Butter: Melted butter adds richness and helps bind the ingredients together seamlessly.
Eggs: Eggs provide moisture and act as a leavening agent to create that perfect brownie rise.
Peppermint Extract: The star of the show! This gives our brownies that refreshing kick we crave during the holidays.
Chocolate Chips: Semi-sweet chocolate chips add melty goodness and an extra layer of decadence.
Powdered Sugar: For dusting on top, this adds an elegant finish to our delightful treat.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Classic Peppermint Brownies:

Step 1: Preheat Your Oven

Preheat oven to 350°F (175°C). Grease an 8×8 inch baking pan or line it with parchment paper for easy removal later.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together cocoa powder, flour, granulated sugar, and a pinch of salt until well combined. Set aside as we get ready to embrace all things chocolatey.

Step 3: Melt Butter & Combine Wet Ingredients

In a saucepan over low heat, melt the butter until smooth. Remove from heat and stir in eggs and peppermint extract until fully mixed. Feel free to do a little dance while you wait; it makes this step more fun!

Step 4: Combine Wet & Dry Mixtures

Pour the melted butter mixture into the dry ingredients. Stir until just combined; don’t overmix unless you want chewy shoes instead of fudgy brownies.

Step 5: Add Chocolate Chips

Fold in those glorious chocolate chips gently so they nestle throughout the batter like happy little chocolate babies waiting to be baked.

Step 6: Bake & Cool

Spread the batter evenly in the prepared pan and bake for about 25-30 minutes or until a toothpick inserted comes out with just a few moist crumbs attached. Allow cooling completely before dusting with powdered sugar for that magical finish.

Now comes the best part: transfer those beautiful squares onto plates and watch them disappear faster than you can say “classic peppermint brownies.” Enjoy sharing (or not) those heavenly bites filled with love and minty goodness!

You Must Know About Classic Peppermint Brownies

This showstopping Classic Peppermint Brownies delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven to 350°F (175°C). Melt the butter and chocolate together first, then mix in the sugar. Next, add the eggs one at a time, followed by the dry ingredients. Finally, pour in the peppermint extract before baking for an aromatic finish.

Flavor Your Way

Feel free to swap the peppermint extract for vanilla if you’re not a fan of mint! You can also toss in some crushed candy canes or nuts to add that extra crunch. Drizzling melted chocolate on top adds a luxurious finish.

Storing & Reheating

Store your Classic Peppermint Brownies in an airtight container at room temperature for up to five days. For longer storage, freeze them wrapped tightly in plastic wrap. Reheat briefly in the microwave when you’re ready to indulge again!

Chef's Helpful Tips for Classic Peppermint Brownies

This professional-quality Classic Peppermint Brownies relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Baking these brownies always reminds me of the time I whipped them up for my niece’s birthday party. Her friends devoured them in seconds, leaving me wondering if I should’ve made a double batch!

FAQs

What is Classic Peppermint Brownies?

Classic Peppermint Brownies are a delightful dessert that combines rich chocolate brownie texture with a refreshing peppermint flavor. This treat typically features a fudgy base topped with peppermint frosting and often has a layer of chocolate ganache. The balance of flavors makes these brownies perfect for holiday gatherings or any occasion where you want to impress your guests with something festive and delicious.

How do you store Classic Peppermint Brownies?

To ensure your Classic Peppermint Brownies stay fresh, store them in an airtight container at room temperature for up to three days. If you want to extend their shelf life, consider refrigerating them, where they can last for about a week. For longer storage, wrap the brownies tightly in plastic wrap and freeze them for up to three months. When ready to enjoy, simply thaw at room temperature.

Can I use different extracts in Classic Peppermint Brownies?

Yes, you can experiment with different extracts in your Classic Peppermint Brownies. While peppermint extract is traditional, using almond or vanilla extract can add a unique twist to the flavor profile. Just remember to adjust the quantity according to your taste preferences since some extracts are stronger than others. Mixing flavors allows you to customize this recipe and make it uniquely yours.

What occasions are best for serving Classic Peppermint Brownies?

Classic Peppermint Brownies are perfect for various occasions, especially during the holiday season. They make great additions to Christmas parties, potlucks, or family gatherings. Their festive appearance and delightful taste also make them an excellent choice for Valentine’s Day celebrations or even as a sweet treat during winter months. Any time you need a crowd-pleasing dessert, these brownies fit the bill.

Conclusion

In summary, Classic Peppermint Brownies offer a unique blend of rich chocolate and refreshing peppermint that delights any palate. With simple storage tips and opportunities for flavor experimentation, they remain a versatile dessert option perfect for numerous occasions. Whether you’re sharing them during the holidays or enjoying them on special days, these brownies are sure to please everyone around you. Don’t miss out on making this classic treat!

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📖 Recipe Card