Eggnog Rice Krispie Treats

Published: November 6, 2025

by Sarah Conley

Why You'll Love This Eggnog Rice Krispie Treats

This incredible Eggnog Rice Krispie Treats transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Eggnog Rice Krispie Treats:

Rice Krispies: The star ingredient! Choose fresh, crispy cereal for that perfect crunch.
Marshmallows: Mini marshmallows melt beautifully and give that gooey texture we all adore.
Butter: Unsalted butter works best to control the saltiness of the treat.
Eggnog: Use store-bought or homemade eggnog; it adds the festive flavor we crave during the holidays.
Nutmeg: A pinch of this spice is essential for that classic eggnog taste; fresh grated if possible!
Vanilla Extract: Pure vanilla extract enhances the overall flavor profile of these delightful treats.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Eggnog Rice Krispie Treats:

Step 1: Melt Butter and Marshmallows

In a large saucepan over low heat, melt butter completely. Once melted, add mini marshmallows and stir continuously until they are fully melted and smooth.

Step 2: Add Eggnog

Pour in the eggnog and continue stirring until well combined with the melted marshmallow mixture. Let it simmer for about a minute to allow those flavors to meld together beautifully.

Step 3: Mix in Nutmeg

Sprinkle in nutmeg and vanilla extract. Stir until evenly distributed throughout the mixture; your kitchen will start smelling like holiday magic!

Step 4: Combine with Rice Krispies

Remove from heat and quickly fold in the Rice Krispies. Make sure they’re well-coated with that creamy mixture—this is where all the fun begins!

Step 5: Shape Treats

Grease a baking dish (about 9×13 inches) with cooking spray or butter. Transfer the mixture into the dish and press down firmly but gently with a spatula or wax paper.

Step 6: Cool and Cut

Allow your treats to cool completely at room temperature for at least an hour. Once set, cut them into squares and serve them up at your next holiday gathering!

Transfer to plates and drizzle with extra eggnog if you want to take them over-the-top delicious!

These Eggnog Rice Krispie Treats are not only fun to make but also bring joy wherever they go—perfect for sharing with friends or keeping all for yourself (we won’t tell!). Enjoy every sweet bite!

You Must Know About Eggnog Rice Krispie Treats

This showstopping Eggnog Rice Krispie Treats delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by melting butter and marshmallows together to create a gooey base. Mix in your eggnog and spices before folding in the Rice Krispies. Press the mixture into a pan while it’s still warm for perfect squares.

Flavor Your Way

Feel free to experiment with different add-ins like crushed peppermint candies for a festive twist, or swap out the traditional eggnog for spiced cider if you’re feeling adventurous!

Storing & Reheating

Store your Eggnog Rice Krispie Treats in an airtight container at room temperature for up to a week. If you need to reheat them, pop them in the microwave for just a few seconds to regain that gooey goodness.

Chef's Helpful Tips for Eggnog Rice Krispie Treats

This professional-quality Eggnog Rice Krispie Treats relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes, my friends joke about how these treats are so good they might just be magical, especially when I bring them to holiday gatherings—everyone suddenly becomes my best friend!

FAQs

What are Eggnog Rice Krispie Treats?

Eggnog Rice Krispie Treats combine the classic flavors of traditional rice crispy treats with the warm, festive taste of eggnog. This delightful dessert features a creamy mixture of melted marshmallows and butter flavored with eggnog spices, such as nutmeg and cinnamon. The addition of crispy rice cereal creates a chewy yet crunchy texture, making these treats perfect for holiday gatherings or cozy nights in. You can easily customize them by adding festive sprinkles or toppings to enhance their visual appeal.

How do you make Eggnog Rice Krispie Treats?

To make Eggnog Rice Krispie Treats, start by melting butter and marshmallows in a large saucepan over low heat. Stir in eggnog and spices until well combined. Remove from heat and gradually mix in the crispy rice cereal until fully coated. Press the mixture into a greased pan and allow it to cool before cutting into squares. For an added touch, drizzle melted chocolate on top or sprinkle with additional nutmeg for that extra holiday flair. Enjoy this easy recipe at home!

Can I store Eggnog Rice Krispie Treats?

Yes, you can store Eggnog Rice Krispie Treats to enjoy later! Place them in an airtight container at room temperature for up to three days. For longer storage, consider refrigerating them, which can extend their freshness for about a week. When ready to serve, let them sit at room temperature for a short time to soften slightly before enjoying their deliciousness again. Just be careful not to expose them to humidity, as that might affect their texture.

What variations can I try for Eggnog Rice Krispie Treats?

You can easily customize your Eggnog Rice Krispie Treats with various additions. Consider adding crushed graham crackers or chopped nuts for extra crunch. For a more indulgent treat, mix in mini chocolate chips or drizzle caramel sauce on top. You could also experiment with different flavored marshmallows or substitute the eggnog with other festive beverages like pumpkin spice latte mix for a seasonal twist. Each variation brings new flavors that can delight friends and family during the holidays.

Conclusion

Eggnog Rice Krispie Treats offer a fun and unique twist on a beloved classic dessert. With simple ingredients and easy steps, they bring festive cheer to any gathering. By combining creamy eggnog flavors with crispy rice cereal, they create a delightful treat everyone will love. Whether you enjoy them plain or dressed up with toppings, these treats are perfect for sharing during the holiday season. Don’t miss out on making these delicious Eggnog Rice Krispie Treats this year!

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📖 Recipe Card