Healthy Twix Cups

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by Sarah Connor

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Indulging in Healthy Twix Cups feels like a walk through a decadent candy aisle, but without the guilt of traditional sweets. Imagine sinking your teeth into layers of rich chocolate and creamy caramel, all wrapped up in a wholesome package. light and creamy ricotta bites decadent dark chocolate cookies It’s the kind of dessert that makes you question your life choices—like, why did I deprive myself of this delightful treat for so long? For more inspiration, check out this Chocolate Peanut Butter Cups recipe.

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Every time I whip up these Healthy Twix Cups, I’m transported back to my childhood when candy bars were the pinnacle of happiness. The sweet aroma wafting through my kitchen evokes memories of sneaking treats before dinner and the sheer joy that came with every bite. flavorful pumpkin donuts Whether it’s a birthday bash or just a Tuesday night Netflix binge, these cups are perfect for any occasion. Get ready for an explosion of flavor that will keep you coming back for more!

Why You'll Love This Recipe

  • These Healthy Twix Cups are incredibly easy to make, ensuring minimal fuss in the kitchen
  • The combination of flavors creates a delightful treat that appeals to both kids and adults alike
  • Their stunning visual appeal makes them perfect for sharing at gatherings or parties
  • Plus, you can easily customize them based on your personal taste preferences!

I remember the first time I served these cups; my friends couldn’t believe they were healthy! They devoured them in seconds.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Medjool Dates: These naturally sweet gems serve as the base and provide that gooey texture we love.
  • Almond Butter: Choose creamy almond butter for smoothness; it pairs perfectly with chocolate.
  • Coconut Oil: This adds richness and helps the chocolate coat beautifully; opt for refined if you prefer no coconut flavor. For more inspiration, check out this Sno Ball Brownies recipe.
  • Dairy-Free Chocolate Chips: Use high-quality chips to ensure a rich chocolate experience without dairy.
  • Sea Salt: Just a pinch elevates the flavors and balances out sweetness perfectly.
  • Almonds or Peanuts (optional): For an extra crunch, toss in some chopped nuts; they mimic classic Twix textures beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Create the Caramel Layer: Start by soaking Medjool dates in warm water for about 10 minutes until they soften. Drain and blend them with almond butter until smooth and creamy.

Prepare the Chocolate Coating: In a microwave-safe bowl, melt dairy-free chocolate chips and coconut oil together until smooth. Stir well to combine, ensuring no lumps remain.

Assemble Your Cups: Line a muffin tin with cupcake liners. Spoon some melted chocolate into each liner, coating the bottom evenly. Chill for about 10 minutes until set.

Add Caramel Filling: Once the chocolate layer is firm, add a generous layer of your date-almond butter mixture on top of the chilled chocolate. Press down gently to create an even layer.

Top It Off with More Chocolate: Pour remaining melted chocolate over each cup to cover all layers completely. Sprinkle with sea salt and return to the fridge for another 30 minutes until fully set.

Enjoy Your Creation!: Once chilled, peel away the liners and indulge in these Healthy Twix Cups! They’re perfect for snacking or sharing with friends who won’t believe they’re healthy! savory cheesy pizza pockets.

Now go ahead and impress your friends—and yourself—with these fantastic Healthy Twix Cups that will redefine your dessert experience!

You Must Know

  • Healthy Twix Cups are a delightful treat that merges sweetness with healthiness
  • These cups are easy to make and customizable based on your preferences
  • The aroma of melting chocolate paired with nutty undertones makes them irresistible, perfect for satisfying sweet cravings guilt-free

Perfecting the Cooking Process

Melt the chocolate first for a smooth coating, then prepare the base while it cools. This sequence saves time and ensures everything combines perfectly without waiting around.

Serving and storing

Add Your Touch

Experiment with different nut butters like almond or cashew for unique flavors. You can also swap out the chocolate for dark, milk, or even white chocolate to suit your taste.

Storing & Reheating

Store Healthy Twix Cups in an airtight container in the fridge for up to a week. If they become too firm, let them sit at room temperature for a few minutes before enjoying.

Chef's Helpful Tips

  • Use high-quality chocolate for a richer flavor that enhances your Healthy Twix Cups
  • Make sure to let the layers set properly before slicing; this avoids messy edges
  • Experiment with toppings like crushed nuts or sea salt for extra texture and flavor

Creating Healthy Twix Cups was a game-changer during my last family gathering; everyone devoured them faster than I could serve!

FAQs

FAQ

What ingredients do I need for Healthy Twix Cups?

You will need chocolate, dates, nut butter, and optional toppings like nuts or sea salt.

How long do Healthy Twix Cups last in the fridge?

These cups can last up to one week if stored properly in an airtight container.

Can I use different types of sweeteners in this recipe?

Yes! You can substitute honey or maple syrup depending on your dietary preferences and taste.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Healthy Twix Cups


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  • Author: Gordon Calloway
  • Total Time: 25 minutes
  • Yield: Makes approximately 6 servings 1x

Description

Satisfy your sweet tooth guilt-free with these delicious Healthy Twix Cups! Layers of creamy almond butter and gooey Medjool dates are enveloped in rich dairy-free chocolate, creating a delightful treat that’s both indulgent and nutritious. Perfect for any occasion—whether it’s a celebration or a cozy movie night—these cups are sure to impress friends and family alike!


Ingredients

Scale
  • 1 cup Medjool dates (pitted)
  • 1/2 cup creamy almond butter
  • 2 tbsp coconut oil
  • 1 cup dairy-free chocolate chips
  • 1/4 tsp sea salt
  • 1/4 cup chopped almonds or peanuts (optional)

Instructions

  1. Soak Medjool dates in warm water for 10 minutes. Drain and blend with almond butter until smooth.
  2. Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth. Stir well.
  3. Line a muffin tin with cupcake liners. Spoon melted chocolate into each liner, coating the bottom evenly. Chill for 10 minutes until set.
  4. Spread the date-almond butter mixture over the chilled chocolate layer, pressing down gently.
  5. Pour remaining melted chocolate over each cup, sprinkle with sea salt, and refrigerate for 30 minutes until set.
  6. Peel away liners and indulge in your Healthy Twix Cups!
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 Healthy Twix Cup (40g)
  • Calories: 140
  • Sugar: 12g
  • Sodium: 40mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg

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